Little Pizza Shop, The (NYS Health Operation #1043511) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 618 Lapham Mills Road, Peru, NY 12972. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is February 10, 2021.
NYS Health Operation ID | 1043511 |
NYSDOH Gazetteer | 096000 |
Facility Name | Little Pizza Shop, The |
Operation Name | Little Pizza Shop, The |
Facility Address | 618 Lapham Mills Road, Peru |
Permitted Operator Name | Nicholas Weaver |
Address | 618 Lapham Mills Road Peru NY 12972 |
Municipality | PERU |
County | CLINTON |
Local Health Department | Clinton County |
Food Service Description | Food Service Establishment - Food Service Establishment |
Permit Expiration Date | 2021-12-31 |
Inspection Date | 2021-02-10 |
Inspection Type | Inspection |
Total Critical Violations | 1 |
Total Noncritical Violations | 2 |
Violations | 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Inspection Comments | Operator is very eager to learn. Overall a clean and well run facility. Discussed dented can policy. Several food probe thermometers were available but are old and difficult to read, operator states he will order new ones. Discussed rubberized paint cleaning (floors throughout including walk-in). |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-05-04 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 11D; 15A No red violations observed. Operator to implement a cleaning routine in needed areas. A follow up visit maybe conducted in the fall to check on progress. |
2022-07-14 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 2C Operator is knowledgeable and has a well run facility. |
2021-02-10 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 10B; 5C; 8A Operator is very eager to learn. Overall a clean and well run facility. Discussed dented can policy. Several food probe thermometers were available but are old and difficult to read, operator states he will order new ones. Discussed rubberized paint cleaning (floors throughout including walk-in). |
2020-09-14 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 11B; 11C; 11D; 5B; 8A Operator painted plywood floors with a rubberized paint that appears to be easily cleanable. Discussed proper cooling techniques and the use and calibration of thermometers. There is currently no hot holding in the restaurant, the operator was encouraged to contact CCHD before adding hot held items to the menu to further discuss approved procedures. Discussed dented can policy. The previous issues with flies in the restaurant seem have to fixed. |
Violation Item | Critical Violation | Violation Description |
---|---|---|
2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
5B | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Little Pizza Shop, The | 618 Lapham Mills Road, Peru, NY 12972 | Restaurant | 2015-03-06 |
Little Pizza Shop, The | 618 Lapham Mills Road, Peru, NY 12972 | Restaurant | 2018-09-13 |
Street Address |
618 Lapham Mills Road |
City | Peru |
State | NY |
Zip Code | 12972 |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Little Pizza Shop, The | 618 Lapham Mills Road, Peru, NY 12972 | Restaurant | 2015-03-06 |
Little Pizza Shop, The | 618 Lapham Mills Road, Peru, NY 12972 | Restaurant | 2018-09-13 |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Pasquale's Pizzeria | 2933 Main STREET, Peru, NY 12972 | Food Service Establishment | 2020-11-19 |
Subway - Peru · Sacred Corporation | 654 Bearswamp ROAD, Peru, NY 12972 | Restaurant | 2021-05-12 |
Peru Volunteer Fire Dept Food Service · Peru Vol Fire Dept Food Service | 753 Bearswamp ROAD, Peru, NY 12972 | Food Service Establishment | 2022-11-23 |
Forrence Orchards MLC #3 Commissary Food Service · Forrence Orchards MLC #3&Commissary · Forrence Orchards, Inc. | 88 & 90 Mannix ROAD, Peru, NY 12972 | Commissary | 2023-07-18 |
St. Augustine's Parish Center Food Service · St. Augustine's Church | 3030 Main STREET, Peru, NY 12972 | Religious, Charitable, Fraternal Organization | 2023-02-15 |
Green Acres Restaurant | 3065 Main STREET, Peru, NY, NY 12972 | Restaurant/Catering Operation | 2021-02-04 |
Livingood's Restaurant & Brewery, LLC | 697 Bear Swamp ROAD, Peru, NY 12972 | Restaurant/Catering Operation | 2021-03-31 |
Valcour Inn and Boathouse Continental Breakfast · Valcour Educational Conference Center · College Auxiliary Services, Inc. | 3712 Route 9, Peru, NY 12972 | Food Service Establishment | 2021-05-06 |
Peru Central Primary School Cafeteria | 116 Pleasant STREET, Peru, NY 12972 | School K-12 Food Service | 2021-11-10 |
Peru Primary School Cafeteria · Peru Central High School Cafeteria | 17 School STREET, Peru, NY 12972 | School K-12 Food Service | 2023-03-21 |
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Red Baron Pizza Shop · Wesley Dean | 110 Rochester Street, Fulton, NY 13069 | Restaurant | 2022-06-22 |
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Do you have more infomration about Little Pizza Shop, The? Please fill in the following form.
This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |