Confetti Ristorante & Vinoteca (NYS Health Operation #1091900) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 200 Ash Street, Piermont, NY 10968. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 30, 2025.
| NYS Health Operation ID | 1091900 |
| NYSDOH Gazetteer | 435200 |
| Facility Name | CONFETTI RISTORANTE & VINOTECA |
| Operation Name | CONFETTI RISTORANTE & VINOTECA |
| Facility Address | 200 ASH STREET, PIERMONT |
| Permitted Corporation Name | NYC OF PIERMONT, LLC |
| Permitted Operator Name | YANNI PAXIMADAKIS |
| Address | 200 Ash Street Piermont NY 10968 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Local Health Department | Rockland County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2026-09-30 |
| Inspection Date | 2025-10-30 |
| Inspection Type | Re-Inspection |
| Total Noncritical Violations | 1 |
| Violations | Item 12A- Hot, cold running water not provided, pressure inadequate; |
| Inspection Comments | Violations discussed with N.P. Please be aware that any violation of the NYS Sanitary Code subpart 14-1 may be subject to a civil penalty of up to $2000 per day. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-10-30 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 12A Violations discussed with N.P.|Please be aware that any violation of the NYS Sanitary Code subpart 14-1 may be subject to a civil penalty of up to $2000 per day. |
| 2025-10-03 | Re-Inspection | Critical: , Noncritical: 4, Violation Items: 12A; 14A; 14B; 8A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2025-09-03 | Inspection | Critical: , Noncritical: 4, Violation Items: 12A; 14A; 14B; 8A Violations discussed with N.P.|Please be aware that any violation of the NYS Sanitary Code subpart 14-1 may be subject to a civil penalty of up to $2000 per day. |
| 2025-04-17 | Re-Inspection | Critical: , Noncritical: 2, Violation Items: 15B; 8A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2025-02-18 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 11D; 15A; 15B; 16; 3C; 8A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2024-10-01 | Inspection | Critical: , Noncritical: 6, Violation Items: 10A; 14A; 15A; 15B; 16; 8E Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2024-04-05 | Inspection | Critical: , Noncritical: 6, Violation Items: 12C; 12E; 15A; 15B; 16; 8A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2023-10-06 | Re-Inspection | Critical: , Noncritical: 3, Violation Items: 14A; 15A; 16 Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2023-09-15 | Inspection | Critical: 1, Noncritical: 10, Violation Items: 10A; 10B; 12A; 12C; 12E; 14A; 15A; 16; 1H; 8E; 8F Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |Operator must review kitchen plans prior to moving any sinks or drainage area. Operator stated that they want to move a 3 compartment sink and a hand wash sink from the far prep kitchen. |
| 2023-02-24 | Inspection | Critical: , Noncritical: 7, Violation Items: 12C; 12E; 14A; 15A; 15B; 16; 8A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2022-07-22 | Inspection | Critical: , Noncritical: 6, Violation Items: 11D; 12C; 12E; 14A; 15B; 8E Recommend issue permit. Discussed hot and cold holding temperatures, cooking temperatures, cooling parameters, metal stem thermometer requirement, glove usage, food handling courses, and pesticide service requirement with YP. |The Everest brand three door low boy cooler in the kitchen and the right side of the eight drawer cooler near the cook line were being serviced during the inspection and both were above 45 degrees F. No potentially hazardous foods were present in the areas above 45 degrees F. They may not be used to store potentially hazardous foods unless they maintain a temperature of 45 degrees F or less. |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12A | Not Critical Violation | Hot, cold running water not provided, pressure inadequate |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14A | Not Critical Violation | Insects, rodents present |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 8F | Not Critical Violation | Improper thawing procedures used |
| Street Address |
200 ASH STREET |
| City | PIERMONT |
| State | NY |
| Zip Code | 10968 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Confetti Ristorante & Vineteca · 211 Confetti Ristorante, LLC | 200 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2021-09-03 |
| Pasta Amore · P.S.G. Restaurant Inc. | 200 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2010-03-17 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Flywheel Creamery, Inc. | 210 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2015-08-11 |
| Gypsy Donut @ Piermont Bicycle Conn · Gypsy Donut, LLC | 215 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2014-10-03 |
| The View On The Hudson, Inc · View On The Hudson, The | 101 Shad Row, Piermont, NY 10968 | Food Service Establishment | 2025-09-04 |
| Austin's · 13 Roundtree Inc. | 5 Roundhouse Road, Piermont, NY 10968 | Food Service Establishment | 2015-08-11 |
| Flywheel · 13 Roundtree Inc. | 5 Roundhouse Road, Piermont, NY 10968 | Food Service Establishment | 2017-08-18 |
| Slattery's Landing · Landing Steakhouse · 13 Roundtree Inc. | 5 Roundhouse Road, Piermont, NY 10968 | Food Service Establishment | 2015-01-23 |
| The Montstop · Piermont Bicycle Connection · The Mont Stop Creekside Corp. | 215 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2025-09-04 |
| Piermont Bicycle Connection, Inc. | 215 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2020-09-09 |
| Rivertown Taphouse · Piermont Brewery LLC | 5 Roundhouse Road, Piermont, NY 10968 | Food Service Establishment | 2023-10-16 |
| Rivertown Tap House LLC | 5 Roundhouse Road, Piermont, NY 10968 | Food Service Establishment | 2021-09-03 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Rivertown Taphouse · Piermont Brewery LLC | 5 Roundhouse Road, Piermont, NY 10968 | Food Service Establishment | 2023-10-16 |
| Tappan Zee Elementary School · Whitsons School Nutrition Corp. | 561 Route 9w, Piermont, NY 10968 | School K-12 Food Service | 2019-09-18 |
| Bunbury Coffee Shop · Bunbury's Coffee Shop · Pirsos Coffee & Tea Inc. | 460 Piermont Avenue, Piermont, NY 10968 | Food Service Establishment | 2025-09-04 |
| Otto's Full Service · Shatemuc Hospitality LLC | 505 Piermont Avenue, Piermont, NY 10968 | Food Service Establishment | 2023-10-12 |
| The Montstop · Piermont Bicycle Connection · The Mont Stop Creekside Corp. | 215 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2025-09-04 |
| Sabi Sushi 2024 Inc. | 506 Piermont Avenue, Piermont, NY 10968 | Food Service Establishment | 2025-10-30 |
| The View On The Hudson, Inc · View On The Hudson, The | 101 Shad Row, Piermont, NY 10968 | Food Service Establishment | 2025-09-04 |
| Basque Tapas Bar · Basc Hospitality Corp | 587 Piermont Avenue, Piermont, NY 10968 | Food Service Establishment | 2025-10-09 |
| Sidewalk Bistro · Ludger Alain LLC | 482 Piermont Avenue, Piermont, NY 10968 | Food Service Establishment | 2025-10-09 |
| Cornetta's Restaurant, Inc. | 641 Piermont Avenue, Piermont, NY 10968 | Food Service Establishment | 2025-10-16 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Tra' Mici Ristorante Italiano · Safaro Foods of Massapequa Park LLC | 4913 Merrick Road, Massapequa Park, NY 11762 | Restaurant | 2017-01-18 |
| Deangelo's Ristorante · Deangelos Ristorante Inc | 1510 Chrisler Avenue, Schenectady, NY 12303 | Restaurant | 2024-10-08 |
| Lago Ristorante & Wine Bar · Lake Street Restaurant Group LLC | 97 Lake Street, West Harrison, NY 10604 | Food Service Establishment | 2021-05-27 |
| Confetti Ristorante & Vineteca · 211 Confetti Ristorante, LLC | 200 Ash Street, Piermont, NY 10968 | Food Service Establishment | 2021-09-03 |
| The Palazzo Ristorante & Lounge · Palazzo Ristorante, The · Citone Group Hospitality, Inc. | 2780 Hamburg Street, Rotterdam, NY 12303 | Restaurant | 2024-11-27 |
| Tesoro Ristorante · Westbury Restaurant Corp | 967 Old Country Road, Westbury, NY 11590 | Restaurant | 2025-01-14 |
| Ristorante Primavera · J&N Restaurant Corp. | 887 Yonkers Avenue, Yonkers, NY 10704 | Food Service Establishment | 2022-11-10 |
| Ristorante Primavera · Rjlr Restaurant Corp. | 887 Yonkers Avenue, Yonkers, NY 10704 | Food Service Establishment | 2020-06-03 |
| Ristorante Di Amalfi · B & M Bedford Pizza Corp | 720 North Bedford Road, Bedford Hills, NY 10507 | Food Service Establishment | 2025-01-03 |
| Galleria Ristorante · Lavanda Consulting Corp | 238 Post Avenue, Westbury, NY 11590 | Restaurant | 2018-01-19 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |