Mister M's · J & J 2500 Inc

2939 Hyde Park Boulevard, Niagara Falls, NY 14305

Overview

Mister M's (NYS Health Operation #1128433) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 2939 Hyde Park Boulevard, Niagara Falls, NY 14305. The food service type is Food Service Establishment - Restaurant. The last inspection date is September 23, 2025.

Facility Overview

NYS Health Operation ID1128433
NYSDOH Gazetteer315500
Facility NameMISTER M'S
Operation NameMISTER M'S
Facility Address2939 HYDE PARK BOULEVARD, NIAGARA FALLS
Permitted Corporation NameJ & J 2500 INC
Permitted Operator NameJOHN MARTINO
Address2939 Hyde Park Boulevard
Niagara Falls
NY 14305
MunicipalityNIAGARA
CountyNIAGARA
Local Health DepartmentNiagara County
Food Service DescriptionFood Service Establishment - Restaurant
Permit Expiration Date2026-09-30

Last Inspection Results

Inspection Date2025-09-23
Inspection TypeInspection
Total Noncritical Violations2
ViolationsItem 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces);
Inspection CommentsPermit and choking poster posted
Cold Holds below 45 degrees F
Hot Holds over 140F
Thermometers in Fridges: OK
Bathrooms: OK
Handwashing Sink: OK
Dry Storage: OK
Indirect Drain: OK
3-Bay Sink (200 ppm Quat ) (Air dry): OK
Wipe Cloth Bucket (100 ppm Cl ): OK
Thermometer (Food): OK
Cooking Temps: OK
Hand Barriers: OK
Hair Restraints: OK
Bar Area: OK

Inspection Results

Inspection DateInspection TypeViolations
2025-09-23InspectionCritical: , Noncritical: 2, Violation Items: 10A; 8A
Permit and choking poster posted|Cold Holds below 45 degrees F|Hot Holds over 140F|Thermometers in Fridges: OK|Bathrooms: OK|Handwashing Sink: OK|Dry Storage: OK|Indirect Drain: OK|3-Bay Sink (200 ppm Quat ) (Air dry): OK|Wipe Cloth Bucket (100 ppm Cl ): OK|Thermometer (Food): OK|Cooking Temps: OK|Hand Barriers: OK|Hair Restraints: OK|Bar Area: OK
2024-10-24InspectionCritical: , Noncritical: , Violation Items:
All violations from previous inspections have been corrected. |Pasta no longer being cooked in large batches and cooled. -Corrected.|Freezers have been defrosted- Corrected.
2024-09-17InspectionCritical: 1, Noncritical: 2, Violation Items: 10B; 15C; 5B
Coolers <45*F: OK|Sanitizer Solution 100ppm Cl: OK|Food Thermometers: OK|Hand Barriers/Hair Restraints: OK?Bar Area: OK?3 Bay Sink: OK|Indirect Drain: OK|Choking Poster/Permit Posted: OK|CPR Kit: OK|Storage Practices: OK|Restrooms: OK|Mop Sink: OK|Garbage Area: OK||NOTICE TO DISCONTINUE VIOLATIONS|Pursuant to the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law and/or the Administrative Rules and Regulations adopted by the New York State Department of Health,|YOU ARE HEREBY NOTIFIED AND DEMAND IS HEREBY MADE UPON YOU TO|discontinue the above noted violation(s) of the Sanitary Code of the Niagara County Health District, and/or the New York State Sanitary Code, the New York State Public Health Law, and/or the Administrative Rules and Regulations adopted by the New York State Department of Health as set forth in the Inspection Report dated 09/17/2024 within a reasonable time but no later than 14 days from the issue date of this notice.|Failure to comply with this Notice and Demand may result in the immediate suspension of any permit previously issued.|An opportunity for reconsideration of this Notice and Demand of the inspector�s findings will be provided upon written request filed by you to the Director of Environmental Health within the time established for correction of violations.|Please take further notice that violations of the Sanitary Code of the Niagara County Health District, the New York State Public Health Law, the New York State Sanitary Code or the Administrative Rules and Regulations of the State Department of Health may subject you to a civil penalty or fine for each violation in addition to any other remedies or civil or criminal penalties allowed by the New York State. Public Health Law or local or other State Laws.
2023-10-20InspectionCritical: , Noncritical: 1, Violation Items: 10B
All hot holds >=140dF (establishment makes fresh soup and today scalloped potatoes daily) |Observed proper cooling of extra soup. In speaking with operator, that soup will be reheated to >=165dF |(within 2 hours) today to replenish the soup being hot held at this time. All hot holds are made fresh daily and typically are used up during the day. Anything left over at the end of the day is discarded.|All cold holds <=45dF|All coolers <=45dF with accurate thermometers|Gloves and hair restraints in use.|FTT available, accurate, and in use.|All sinks ok (per SDE regarding set up)|Bathrooms ok|Sanitizer bucket 100 ppm cl|Sanitizer sink 50 ppm cl (typically use quat but out of tablets at this time)|Storage area ok

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
5BCritical ViolationPotentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Not Critical Violation
10ANot Critical ViolationFood (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
10BNot Critical ViolationNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
15CNot Critical ViolationPremises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Businesses with the same name

Business NameAddressFood Service DescriptionInspection Date
Mister M's · Jj 2500 Inc 2500 Military Road, Niagara Falls, NY 14304Restaurant2021-11-02

Location Information

Street Address 2939 HYDE PARK BOULEVARD
CityNIAGARA FALLS
StateNY
Zip Code14305

Businesses in the same location

Business NameAddressFood Service DescriptionInspection Date
Rose's Son's Bar & Restaurant 2939 Hyde Park Boulevard, Niagara Falls, NY 14305Restaurant2021-09-15

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
H.J. Kalfas Magnet School SED 1800 Beech Avenue, Niagara Falls, NY 14305SED Satellite Feeding Site2025-08-01
H.J. Kalfas Magnet School · Niagara Falls City School District 1800 Beech Avenue, Niagara Falls, NY 14305School K-12 Food Service2025-10-03
La Salle Griffon Post #917-Vfw, Inc. · La Salle Griffon Post #917 - Vfw, Inc. 2435 Seneca Avenue, Niagara Falls, NY 14305Food Service Establishment2025-01-22
George's Pizza · Rifai, Inc. 2910 Hyde Park Boulevard, Niagara Falls, NY 14305Restaurant2025-07-28

Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Wrobel Towers 800 Niagara Avenue, Niagara Falls, NY 14305SOFA Satellite Site -State Office for the Aging2025-12-08
Colonial Village Elementary School · Niagara Wheatfield Central School District 1456 Saunders Settlement Road, Niagara Falls, NY 14305School K-12 Food Service2025-09-23
St. George Antiochian Orthodox Church · St George Antiochian Orthodox Church 1073 Saunders Settlement Road, Niagara Falls, NY 14305Religious, Charitable, Fraternal Organization2025-11-19
Meals On Wheels of Niagara, Inc. · Meals On Wheels of Niagara Falls 4661 Porter Road, Niagara Falls, NY 14305Food Service Establishment2025-09-05
Zion Evangelical Lutheran Church 1004 Michigan Avenue, Niagara Falls, NY 14305Religious, Charitable, Fraternal Organization2025-11-10
Soul Food 4 Real 2301 Hyde Park Boulevard, Niagara Falls, NY 14305Restaurant2025-11-18
Heart, Love & Soul, Inc. 939 Ontario Avenue, Niagara Falls, NY 14305Nutrition for the Indigent2025-11-21
Sammy's Pizzeria 1400 Hyde Park Boulevard, Niagara Falls, NY 14305Restaurant2025-12-15
C.K. Richards Sr. & Youth Actv. Bldg · Niagara Nutrition 7100 Lockport Road, Niagara Falls, NY 14305SOFA Prep Site-State Office for the Aging2025-10-16
Tim Hortons #7199 · CRB Holdings Inc. 4700 Military Road, Niagara Falls, NY 14305Frozen Desserts2025-11-06
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.