Cohoes Multi-Service Senior Citizen Center (NYS Health Operation #252659) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 10 Cayuga Plaza, Cohoes, NY 12047. The food service type is SOFA Food Service - SOFA Prep Site-State Office for the Aging. The last inspection date is November 9, 2023.
| NYS Health Operation ID | 252659 |
| NYSDOH Gazetteer | 010200 |
| Facility Name | COHOES MULTI-SERVICE SENIOR CTR. |
| Operation Name | COHOES MULTI-SERVICE SENIOR CITIZEN CENTER |
| Facility Address | 10 CAYUGA PLAZA, COHOES |
| Permitted Corporation Name | LIFEPATH |
| Permitted Operator Name | BARBARA MCCONKEY |
| Address | 10 Cayuga Plaza Cohoes NY 12047 |
| Municipality | COHOES |
| County | ALBANY |
| Local Health Department | Albany County |
| Food Service Description | SOFA Food Service - SOFA Prep Site-State Office for the Aging |
| Permit Expiration Date | 2024-08-31 |
| Inspection Date | 2023-11-09 |
| Inspection Type | Inspection |
| Violations | No violations found. |
| Inspection Comments | No violations observed at the time of inspection Hand washing adequate Hot holding and cold holding adequate All cooling units have thermometers present and are maintaining 45 degrees F or less Staff is wearing gloves and hair restrains For lunch: Broccolli, mashed potatoes and meatloaf Everything is stored off the floor |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2023-11-09 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations observed at the time of inspection|Hand washing adequate |Hot holding and cold holding adequate |All cooling units have thermometers present and are maintaining 45 degrees F or less|Staff is wearing gloves and hair restrains|For lunch: Broccolli, mashed potatoes and meatloaf |Everything is stored off the floor |
| 2023-02-14 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations observed during the time of inspection.|All coolers have thermometers present and are maintaining 45 degrees F and less.|Probe thermometer available.|Hand washing sink stocked with soap and paper towels. |
| 2022-12-01 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations |Roast Beef with Gravy, backed fish and mashed potatoes for lunch|All hot holding temped accurate|Thermometers present in all coolers |
| 2022-11-09 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations found at the time of inspection.|Lunch is served Monday-Friday.|All refrigerators have thermometers.|All hot food temped above 140 degrees F. |
| 2020-02-04 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 9D Correct cooling methods are being used. Education provided on frequent calibration checks of probe thermometer, either in ice water 45 degrees fanrenhiet or boiling water 212 degrees fanrenhiet. |
| 2019-12-12 | Inspection | Critical: 1, Noncritical: 0, Violation Items: 5B |
| 2019-04-05 | Inspection | Critical: 0, Noncritical: 0, Violation Items: No violations at time of inspection.|Senior Center does not use meals on wheels any longer . Everything is made on site |
| 2018-05-02 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 8A; 8E reviewed proper cooling with kitchen staff. |
| 2018-01-29 | Inspection | Critical: 1, Noncritical: 2, Violation Items: 11A; 15A; 5B chicken ala king at 200 degrees. 34 served. |
| 2017-02-22 | Inspection | Critical: 0, Noncritical: 0, Violation Items: Front cafe operating M/W/F, we need a letter asking to add it to the permit.||14 served in congregate meal/58 MOW|No violation |
| 2016-10-14 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 12E; 14A |
| 2015-03-06 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11D; 12C; 14A; 15A |
| 2014-01-31 | Inspection | Critical: 0, Noncritical: 0, Violation Items: |
| 2013-04-08 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15A |
| 2012-05-11 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 14B |
| 2011-08-26 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 8A |
| 2010-04-13 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 14C; 15A; 16; 8A |
| 2009-06-15 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 12C; 15B; 16; 8A |
| 2008-10-23 | Inspection | Critical: 0, Noncritical: 1, Violation Items: 15A |
| 2007-08-06 | Inspection | Critical: 2, Noncritical: 0, Violation Items: 1H; 5C |
| 2006-01-25 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 11B; 12C; 14A; 8E |
| 2005-02-16 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-02-13 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-01-30 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-03-27 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-01-30 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-01-27 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1999-11-24 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 1999-04-01 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1998-12-21 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 1998-03-11 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1997-03-17 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1996-09-25 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1996-02-20 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1995-10-25 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 5B | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| Not Critical Violation | ||
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14A | Not Critical Violation | Insects, rodents present |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 9D | Not Critical Violation | Dressing rooms dirty, not provided, improperly located |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| St. Matthew Church · Lifepath | 25 Mountain View Street, Voorheesville, NY 12186 | SOFA Satellite Site -State Office for the Aging | 2023-05-25 |
| Westview Senior Service Center · Lifepath | 680 Central Avenue, Albany, NY 12206 | SOFA Satellite Site -State Office for the Aging | 2023-04-17 |
| Watervliet Senior Citizen Center · Lifepath | 1501 Broadway, Watervliet, NY 12189 | SOFA Prep Site-State Office for the Aging | 2023-07-28 |
| Newgate Adult Day Care · Lifepath | 28 Colvin Avenue, Albany, NY 12206 | SOFA Satellite Site -State Office for the Aging | 2023-07-13 |
| Wyman Osterhout Comm Ctr · Lifepath | 7 Old Road, Voorheesville, NY 12186 | SOFA Prep Site-State Office for the Aging | 2023-09-06 |
| Albany Meals On Wheels · Lifepath | 20 Warren Street, Albany, NY 12202 | SOFA Prep Site-State Office for the Aging | 2023-11-06 |
| South Mall Senior Service Center · Lifepath | 101 South Pearl Street, Albany, NY 12207 | SOFA Satellite Site -State Office for the Aging | 2023-05-26 |
| Street Address |
10 CAYUGA PLAZA |
| City | COHOES |
| State | NY |
| Zip Code | 12047 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Cohoes Music Hall · C-R Productions, Inc. | 58 Remsen Street, Cohoes, NY 12047 | Restaurant | 2012-06-08 |
| Touch of Stone | 38-40 Oneida Street, Cohoes, NY 12047 | Restaurant | 2005-12-14 |
| Cohoes Waterford Elks Lodge #1317 · Cohoes-Waterford Elks · Cohoes Waterford Elks #1317 | 45 North Mohawk Street, Cohoes, NY 12047 | Restaurant | 2023-10-16 |
| Subs Ta Toot | 289 Ontario Street, Cohoes, NY 12047 | Restaurant | 2023-03-23 |
| Mickey D's Restaurant · 52 Oneida Street, Inc. | 50 Oneida Street, Cohoes, NY 12047 | Restaurant | 2010-03-24 |
| The Brass Rail Coffee Co. · June M. Mele | 55 Mohawk St., Cohoes, NY 12047 | Restaurant | 2001-01-30 |
| Zee Sports Bar & Restaurant · Cohoes Liquor & Wine, Inc. | 50 Oneida Street, Cohoes, NY 12047 | Restaurant | 2012-08-08 |
| Commissary-Lisa D's | 133 Remsen Street, Cohoes, NY 12047 | Commissary | 2008-04-09 |
| Sweet's Place | 63 Canvass St., Cohoes, NY 12047 | Restaurant | 2000-04-04 |
| Uncle John's Diner | 300 1/2- Ontario Street, Cohoes, NY 12047 | Restaurant | 2018-01-24 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Mick's Pizza | 18 Sargent Street, Cohoes, NY 12047 | Restaurant | 2023-06-01 |
| Cheebog, LLC | 300 1/2 Ontario Street, Cohoes, NY 12047 | Restaurant | 2023-08-04 |
| Ukrainian American Club · Ukranian American Citizens Club, Inc. | 1 Pulaski Avenue, Cohoes, NY 12047 | Restaurant | 2023-08-31 |
| Boght Hills Elementary School Cafeteria · North Colonie Central School District | 38 Dunsbach Ferry Road, Cohoes, NY 12047 | Food Service Establishment | 2023-10-11 |
| Harmony Hill School Summer Feeding | 120 Madeline Hickey Way, Cohoes, NY 12047 | SED Satellite Feeding Site | 2023-08-07 |
| The Planter, LLC. | 109 Remsen Street, Cohoes, NY 12047 | Restaurant | 2023-08-03 |
| Van Schaick School Summer Feeding | 150 Continental Avenue, Cohoes, NY 12047 | SED Food Preparation Site | 2023-08-01 |
| THE PRESS at GOOD GROUND CHURCH · Lrb Kitchen, LLC. | 49 Johnson Avenue, Cohoes, NY 12047 | Commissary | 2023-08-23 |
| Signal 30 Frozen Dessert | 201 Columbia Street, Cohoes, NY 12047 | Frozen Desserts | 2023-09-20 |
| Latham Circle Soccer Club, Inc. | 500 Boght Road, Cohoes, NY 12047 | Restaurant | 2023-09-07 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Frank D. Greco Multi-Purpose Building · Gateway Community Industries, Inc. | 207 Market Street, Saugerties, NY 12477 | SOFA Satellite Site -State Office for the Aging | 2021-09-14 |
| Sheehy Manor Senior Apartments · Sheehy Manor Senior Apts. · Colonie Senior Service Centers, Inc. | 8 Carondelet Drive, Watervliet, NY 12189 | SOFA Satellite Site -State Office for the Aging | 2023-08-18 |
| Dunkirk Senior Citizen Center Fse | 45 Cliffstar Court, Dunkirk, NY 14048 | Food Service Establishment | 2021-10-25 |
| Doles Senior Citizen Center · Mount Vernon Recreation Dept. | 250 South 6th Avenue, Mount Vernon, NY 10550 | SOFA Satellite Site -State Office for the Aging | 2020-02-10 |
| Cohoes Middle School Cafeteria · Aramark Educational Services, LLC. | 7 Bevan Street, Cohoes, NY 12047 | Food Service Establishment | 2017-05-10 |
| Great Neck Senior Citizen Center Inc · Great Neck Senior Citizens Ctr | 80 Grace Avenue, Great Neck, NY 11021 | SOFA Satellite Site -State Office for the Aging | 2023-06-29 |
| Mount Vernon Senior Citizen Center · Mount Vernon Recreation Dept. | 144 North 5th Avenue, Mount Vernon, NY 10550 | SOFA Prep Site-State Office for the Aging | 2018-04-25 |
| Livingston School Apartments · Livingston School Apartmnts-Lifepath · Lifepath Senior Services of The Albany Area, Inc. | 315 Northern Boulevard, Albany, NY 12210 | SOFA Satellite Site -State Office for the Aging | 2019-11-21 |
| Long Beach Senior Community Service Center · Long Beach Senior Comm Service Ctr · Eac, Inc. | 75 East Walnut Street, Long Beach, NY 11561 | Adult Feeding (Non-SOFA) | 2019-04-24 |
| No Merrick Senior Community Service Center · No Merrick Senior Comm Service Centr · Eac, Inc. | 1260 Meadowbrook Road, North Merrick, NY 11566 | Adult Feeding (Non-SOFA) | 2019-04-23 |
Do you have more infomration about Cohoes Multi-Service Senior Citizen Center? Please fill in the following form.
This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |