Olde Village Inne (NYS Health Operation #303622) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 97 Main Street, Nyack, NY 10960. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is August 7, 2025.
| NYS Health Operation ID | 303622 |
| NYSDOH Gazetteer | 435200 |
| Facility Name | OLDE VILLAGE INNE |
| Operation Name | OLDE VILLAGE INNE |
| Facility Address | 97 MAIN STREET, NYACK |
| Permitted DBA | OLDE VILLAGE INNE |
| Permitted Corporation Name | NINETY-SEVEN MAIN STREET ENTERPRISES,INC |
| Permitted Operator Name | FINBAR GILSENAN |
| Address | 97 Main Street Nyack NY 10960 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Local Health Department | Rockland County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2026-09-30 |
| Inspection Date | 2025-08-07 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 2 |
| Violations | Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; |
| Inspection Comments | Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-08-07 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 15A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2025-02-25 | Re-Inspection | Critical: , Noncritical: 3, Violation Items: 10B; 12C; 15A Violations discussed with N.H.|Please be aware that any violation of the NYS Sanitary Code subpart 14-1 may be subject to a civil penalty of up to $2000 per day. |
| 2025-01-31 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 10B; 12C; 15A; 5C; 8A Please be aware that any violation of the NYS Sanitary Code subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2024-10-30 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 12C Pease be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty of up to $2000 per day |
| 2024-09-27 | Inspection | Critical: 1, Noncritical: 1, Violation Items: 12C; 5C Pease be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty of up to $2000 per day |
| 2024-05-17 | Inspection | Critical: , Noncritical: 4, Violation Items: 10A; 11D; 15A; 8A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2023-10-20 | Re-Inspection | Critical: , Noncritical: 2, Violation Items: 14A; 16 Violations discussed with N.H. Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty of up to $2000 per day. |
| 2023-09-22 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 11D; 14A; 15B; 16; 1H; 8A Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2023-02-24 | Inspection | Critical: , Noncritical: 3, Violation Items: 10B; 8A; 8E Please be aware that any violation of the NYS Sanitary Code Subpart 14-1 may be subject to a civil penalty up to $2000 per day. |
| 2022-09-01 | Inspection | Critical: , Noncritical: 4, Violation Items: 11D; 14A; 8A Recommend issue permit. |
| 2022-02-11 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 12C; 12E; 16; 2A; 8G |
| 2021-10-01 | Re-Inspection | Critical: , Noncritical: , Violation Items: Reinspection for glove check. 2 of 3 line cooks observed wearing gloves upon arrival. |
| 2021-09-29 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 8A Discussed inspection with CG, but did not obtain signature due to Covid-19 pandemic. |
| 2021-08-13 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 10B; 12E; 14C; 16; 2B; 8A |
| 2020-09-18 | Inspection | Critical: , Noncritical: 4, Violation Items: 11D; 14A; 15A; 15B Recommended issue permit. |
| 2020-07-28 | Inspection | Critical: , Noncritical: 3, Violation Items: 11D; 12E; 15B Discussed inspection with NM, but did not obtain signature due to Covid-19 pandemic. |
| 2019-08-29 | Inspection | Critical: , Noncritical: 2, Violation Items: 15B Recommend issue permit. |
| 2019-02-25 | Inspection | Critical: , Noncritical: 1, Violation Items: 15B |
| 2018-09-05 | Inspection | Critical: , Noncritical: 4, Violation Items: 11C; 15B; 8A |
| 2018-02-27 | Inspection | Critical: , Noncritical: 3, Violation Items: 15A; 15B; 8A |
| 2017-09-29 | Re-Inspection | Critical: , Noncritical: , Violation Items: All violations corrected. |
| 2017-09-06 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 11C; 12C; 5A; 8B; 8F |
| 2017-03-01 | Inspection | Critical: , Noncritical: 8, Violation Items: 11C; 14C; 15B; 8A; 8D; 9B |
| 2016-09-12 | Inspection | Critical: , Noncritical: 1, Violation Items: 15A |
| 2016-02-23 | Inspection | Critical: , Noncritical: 3, Violation Items: 11D; 12E |
| 2015-09-11 | Inspection | Critical: , Noncritical: 4, Violation Items: 14A; 14B; 15A; 8F |
| 2015-03-11 | Inspection | Critical: , Noncritical: 3, Violation Items: 11D; 15A; 8A |
| 2014-10-10 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 8A |
| 2014-08-26 | Inspection | Critical: , Noncritical: 12, Violation Items: 11D; 12C; 12D; 15A; 16; 8A; 8B; 8E |
| 2014-05-16 | Inspection | Critical: , Noncritical: 4, Violation Items: 11D; 14B; 15B |
| 2013-08-15 | Inspection | Critical: 1, Noncritical: , Violation Items: 2C |
| 2013-05-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2013-02-06 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2012-08-22 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2012-02-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2011-09-12 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2011-03-18 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2011-02-23 | Inspection | Critical: 1, Noncritical: , Violation Items: 3C |
| 2010-09-20 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2010-02-08 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2009-09-23 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2009-05-28 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2009-02-18 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-09-04 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-05-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-05-30 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-02-21 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2007-08-27 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2007-02-06 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2006-08-25 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2006-02-07 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-12-14 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-11-17 | Inspection | Critical: 1, Noncritical: , Violation Items: 2E |
| 2005-10-14 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-10-03 | Re-Inspection | Critical: 3 (2 not corrected), Noncritical: 6, Violation Items: 3C |
| 2005-09-14 | Re-Inspection | Critical: 1 (1 not corrected), Noncritical: , Violation Items: 2E |
| 2005-08-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-06-21 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-01-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-09-08 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-06-30 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-06-23 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2004-02-18 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-08-26 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-05-29 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2003-01-28 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-09-09 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2002-02-07 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-09-17 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-05-31 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2001-01-24 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-10-03 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-09-15 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2000-06-05 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1995-05-17 | Inspection | Critical: , Noncritical: , Violation Items: |
| 1995-03-20 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 1995-03-07 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 2A | Critical Violation | Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination |
| 2B | Critical Violation | Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. |
| 2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
| 2E | Critical Violation | Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
| 3C | Critical Violation | Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| Not Critical Violation | ||
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14A | Not Critical Violation | Insects, rodents present |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 8F | Not Critical Violation | Improper thawing procedures used |
| 8G | Not Critical Violation | Raw foods not properly washing prior to serving |
| 9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
| Street Address |
97 MAIN STREET |
| City | NYACK |
| State | NY |
| Zip Code | 10960 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| El Azteca Mexican Deli Inc. | 97 Main Street, Poughkeepsie, NY 12601 | Catering Operation | 2025-01-16 |
| Kavos | 97 Main Street, Poughkeepsie, NY 12601 | Restaurant | 2013-08-01 |
| Scarduzio's Deli + Catering · Scarduzio's Deli and Catering Inc. | 97 Main Street, Ossining, NY 10562 | Food Service Establishment | 2023-02-17 |
| Village Villarinas · Della Valle's Market Corp. | 97 Main Street, Ossining, NY 10562 | Food Service Establishment | 2020-11-05 |
| Delaware County N.P. - Delhi Site · Delaware Co. Nutrition Program · Delaware Opportunities, Inc. | 97 Main STREET, Delhi, NY 13753 | SOFA Prep Site-State Office for the Aging | 2025-02-11 |
| El Azteca Mexican Restaurant, Inc. | 97 Main Street, Poughkeepsie, NY 12601 | Food Service Establishment | 2021-10-29 |
| Ossining Village Deli Inc. | 97 Main Street, Ossining, NY 10562 | Food Service Establishment | 2018-12-05 |
| Blinkey's Inc. | 97 Main STREET, Delhi, NY 13753 | Restaurant | 2004-09-23 |
| Bella Roma Pizzeria Restaurant · Upstairs Grill, LLC | 97 Main Street, Saranac Lake, NY 12983 | Restaurant | 2009-06-26 |
| El Azteca Catering · El Azteca Mexican Restaurant, Inc. | 97 Main Street, Poughkeepsie, NY 12601 | Catering Operation | 2020-03-10 |
| Find all businesses in the same location | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Starbucks Coffee #7449 · Starbucks Coffee Company | 80 Main Street, Nyack, NY 10960 | Food Service Establishment | 2015-09-16 |
| Pancho Villa · Carlo Food Enterprises Inc. | 90 Main Street, Nyack, NY 10960 | Food Service Establishment | 2025-07-01 |
| King and I · Valuriya Group LLC | 93 Main Street, Nyack, NY 10960 | Food Service Establishment | 2025-10-01 |
| Starbucks Coffee #7449 · Starbucks Corporation | 80 Main Street, Nyack, NY 10960 | Food Service Establishment | 2023-09-18 |
| 91 | 91 Main Street, Nyack, NY 10960 | Food Service Establishment | 2003-09-25 |
| Himalayan Tibepan Momo · Himalayan Momo Inc. | 88 Main Street, Nyack, NY 10960 | Food Service Establishment | 2025-09-23 |
| Vertigo · Mgg Enterprises, Inc. | 91 Main Street, Nyack, NY 10960 | Food Service Establishment | 2009-11-12 |
| Up Lounge & Restaurant · Uploungeny LLC | 91 Main Street, Nyack, NY 10960 | Food Service Establishment | 2020-09-04 |
| Harbor Hill · 91 Main Nyack, L.L.C. | 91 Main Street, Nyack, NY 10960 | Food Service Establishment | 2015-04-29 |
| Harry's Burritos · Burrito Builders Inc | 90 Main Street, Nyack, NY 10960 | Food Service Establishment | 2021-09-14 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Ephi's Catering, Inc. | 536 Route 9w, Upper Nyack, NY 10960 | Food Service Establishment | 2025-12-08 |
| Living Christ Church | 150 Piermont Avenue, Nyack, NY 10960 | Food Service Establishment | 2025-12-10 |
| Boon Campus Center · Nyack Kosher Gourmet Corp. | 106 South Highland Avenue, Nyack, NY 10960 | Institution Food Service | 2025-10-23 |
| Valley Cottage Elementary School · Whitsons Nutrition, LLC | 26 Lake Road, Valley Cottage, NY 10960 | School K-12 Food Service | 2025-11-10 |
| Westgate Restaurant & Lounge · West Gate Inn Nyack | 26 Route 59, Nyack, NY 10960 | Food Service Establishment | 2025-10-28 |
| Jay's Deli · 76 South Broadway LLC | 76 South Broadway, Nyack, NY 10960 | Food Service Establishment | 2025-12-17 |
| The Local Tap House of Nyack · Local Tap House of Nyack, The · Local Tap House of Nyack Inc | 4 South Franklin Street, Nyack, NY 10960 | Food Service Establishment | 2025-10-23 |
| Sushi & Kimchi, Inc | 328 Route 59, Central Nyack, NY 10960 | Food Service Establishment | 2025-11-18 |
| Art Cafe of Nyack, Inc. | 65 South Broadway, Nyack, NY 10960 | Food Service Establishment | 2025-10-23 |
| Temptations Restaurant & Ice Cream · Nyack 80 Hospitality Inc. | 80 1/2 Main Street, Nyack, NY 10960 | Food Service Establishment | 2025-10-24 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| The Olde English Pub, Inc. · Olde English Pub, The | 683 Broadway, Albany, NY 12207 | Restaurant | 2023-11-08 |
| Olde Saratoga Bowl | 116 Broad Street, Schuylerville, NY 12871 | Food Service Establishment | 2019-04-11 |
| Frozen Dessert-The Olde English Pub · Olde English Pub, The | 683 Broadway, Albany, NY 12207 | Frozen Desserts | 2023-11-08 |
| Village Diner · Two Degrees North, Inc. | 22 Depot Street, Potsdam, NY 13676 | Restaurant | 2025-03-06 |
| Michael's Old Village Tavern · Michaels Old Village Tavern · Samicaban Corporation | 148-150 Bedford Road, Pleasantville, NY 10570 | Food Service Establishment | 2016-01-14 |
| Kim's Village Cafe · Cj's Gas and Grill, Inc. · Kim Heins | 342 Church Steet, Hannibal, NY 13074 | Restaurant | 2021-06-23 |
| Olde Post Grille, LLC. | 1454 State Route 9, Lake George, NY 12845 | Food Service Establishment | 2015-04-07 |
| Cecot's Village Inn, Inc. | 181 State Highway 37B, Massena, NY 13662 | Restaurant | 2018-09-07 |
| Village Restaurant · The Village Cafe · Cindy S. Henry | 2005 County Route 2, Orwell, NY 13426 | Restaurant | 2021-02-17 |
| Gyro Village · 144 Tulip Avenue Restaurant Corp | 144 Tulip Avenue, Floral Park, NY 11001 | Restaurant | 2023-11-08 |
Do you have more infomration about Olde Village Inne? Please fill in the following form.
This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |