Mcdonald's - Dryden · Mcdonald's Restaurant · Renquin Enterprise LLC

51 North Street, Dryden, NY 13053

Overview

Mcdonald's - Dryden (NYS Health Operation #312871) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 51 North Street, Dryden, NY 13053. The food service type is Food Service Establishment - Restaurant. The last inspection date is January 26, 2016.

Facility Overview

NYS Health Operation ID312871
NYSDOH Gazetteer542000
Facility NameMCDONALD'S - DRYDEN
Operation NameMCDONALD'S - DRYDEN
Facility Address51 NORTH STREET, DRYDEN
Permitted DBAMCDONALD'S RESTAURANT
Permitted Corporation NameRENQUIN ENTERPRISE LLC
Permitted Operator NameMARK RENQUIN
Address51 North Street
Dryden
NY 13053
MunicipalityDRYDEN
CountyTOMPKINS
Local Health DepartmentTompkins County
Food Service DescriptionFood Service Establishment - Restaurant
Permit Expiration Date2016-12-31

Last Inspection Results

Inspection Date2016-01-26
Inspection TypeInspection
Total Critical Violations1
Total Critical Not Corrected1
Total Noncritical Violations1
ViolationsItem 5C- Critical Violation [RED] Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).; Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures;
Inspection CommentsPart 1 - 1 violation, confirmed with NYSDOH that shredded jack and cheddar (not aged 60 days) is in fact Temperature Controlled for Safety (TCS) food, waivers must be adhered to including 4 hour discard labels on all TCS. Part 2 - 1 Violation, thermometer replaced during inspection. Strongly encouraged managment to udate NYSDOH waiver requests for TCS foods and update procedures for staff training. Existing waiver requests and procedures on file with NYSDOH from 2008. Managment can call our office to discuss waivers for TCS foods, 274-6688, ask for Kristee Morgan.

Inspection Results

Inspection DateInspection TypeViolations
2016-02-25Re-InspectionCritical: 0, Noncritical: 0, Violation Items:
Re-inspection of item 5C from inspection on 1/26/2016. Corrected. Waiver items labled with discard times.|Observed thremometer in refrigerated storage near drive up window
Name changed to: MCDONALD'S - DRYDEN/Inactive · Mcdonald's Restaurant · Renquin Enterprise LLC
Operator: MARK RENQUIN
2016-01-26InspectionCritical: 1 (1 not corrected), Noncritical: 1, Violation Items: 5C; 8E
Part 1 - 1 violation, confirmed with NYSDOH that shredded jack and cheddar (not aged 60 days) is in fact Temperature Controlled for Safety (TCS) food, waivers must be adhered to including 4 hour discard labels on all TCS.|Part 2 - 1 Violation, thermometer replaced during inspection.|Strongly encouraged managment to udate NYSDOH waiver requests for TCS foods and update procedures for staff training. Existing waiver requests and procedures on file with NYSDOH from 2008. Managment can call our office to discuss waivers for TCS foods, 274-6688, ask for Kristee Morgan.
2015-02-11InspectionCritical: 0, Noncritical: 0, Violation Items:
2014-04-17InspectionCritical: 0, Noncritical: 0, Violation Items:
2013-04-03InspectionCritical: 0, Noncritical: 0, Violation Items:
2012-02-07InspectionCritical: 0, Noncritical: 0, Violation Items:
2011-11-02InspectionCritical: 0, Noncritical: 0, Violation Items:
2010-10-05InspectionCritical: 0, Noncritical: 0, Violation Items:
2009-08-21InspectionCritical: 0, Noncritical: 1, Violation Items: 15B
2008-11-10InspectionCritical: 0, Noncritical: 0, Violation Items:
2007-08-27InspectionCritical: 0, Noncritical: 1, Violation Items: 15B
2006-09-27InspectionCritical: 0, Noncritical: 0, Violation Items:
2005-12-06InspectionCritical: , Noncritical: , Violation Items:
2004-10-22InspectionCritical: , Noncritical: , Violation Items:
2003-10-23Re-InspectionCritical: , Noncritical: , Violation Items:
2003-10-07InspectionCritical: , Noncritical: , Violation Items:
2002-10-09InspectionCritical: , Noncritical: , Violation Items:
2001-11-28Re-InspectionCritical: , Noncritical: , Violation Items:
2001-10-15InspectionCritical: , Noncritical: , Violation Items:
2000-09-13InspectionCritical: , Noncritical: , Violation Items:
1999-10-27InspectionCritical: , Noncritical: , Violation Items:
1998-11-16InspectionCritical: , Noncritical: , Violation Items:
1997-09-03InspectionCritical: , Noncritical: , Violation Items:
1996-09-24Re-InspectionCritical: , Noncritical: , Violation Items:
1996-01-09InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
5CCritical ViolationPotentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Not Critical Violation
15BNot Critical ViolationLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

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Mcdonald's - Dryden · Mcdonald's Restaurant · Renquin Enterprise LLC 51 North Street, Dryden, NY 13053Restaurant2019-03-01
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Location Information

Street Address 51 NORTH STREET
CityDRYDEN
StateNY
Zip Code13053

Businesses in the same location

Business NameAddressFood Service DescriptionInspection Date
Mcdonald's - Dryden · Mcdonald's Restaurant · Renquin Enterprise LLC 51 North Street, Dryden, NY 13053Restaurant2019-03-01
Mcdonald's - Dryden · Harold & Clark III, LLC 51 North Street, Dryden, NY 13053Restaurant2021-07-23

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
Sweet Scoops of Heaven 11 Ellis Drive, Dryden, NY 13053Ice Cream Store2012-05-09
Charlie's Diner 1 West Main Street, Dryden, NY 13053Restaurant2005-02-02
Subway - Dryden · Subway of Dryden · Chef Scooter Inc 11 B Ellis Drive, Dryden, NY 13053Restaurant2018-12-06
Dryden Hotel · Cjc Corporation 42-44 West Main Street, Dryden, NY 13053Restaurant/Catering Operation2023-08-31
Corner Brew (The) · The Corner Brew LLC 1 West Main Street, Dryden, NY 13053Restaurant2023-04-28
Dryden Community Center Cafe · Dryden Community Cafe inc 1 West Main Street, Dryden, NY 13053Restaurant/Catering Operation2018-09-14
Googer's Cakes & Things 22 West Main Street, Dryden, NY 13053Bakery2005-12-06
Victory Lane Delights 11 Ellis Drive, Dryden, NY 13053Restaurant/Catering Operation2013-06-26
Todi's Italian Restaurant · Todi's Italian Pizzeria Inc 115 North Street, Dryden, NY 13053Restaurant2005-03-18
Todi's Italian Pizzeria · Bjc Reataurants Inc 22 West Main Street, Dryden, NY 13053Restaurant2015-02-11

Businesses in the same zip code

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Frosty Cow · The Little Red Caboose, Inc 15 Livermore Crossing Road, Dryden, NY 13053Ice Cream Store2023-06-28
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New Golden City Inc 9 North Street, Dryden, NY 13053Restaurant2023-08-31
Carrozza Pizza Company LLC 115 North Street, Dryden, NY 13053Restaurant2023-09-13
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Victory Lane Delights 11 Ellis Drive, Dryden, NY 13053Restaurant/Catering Operation2013-06-26
Dryden Middle/High School · Dryden Central School District 118 Freeville Road, Dryden, NY 13053School K-12 Food Service2021-09-08
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.