LIGHTHOUSE ON THE HUDSON/Dormant · Lighthouse On The Hudson Corp.

701 Piermont Avenue, Piermont, NY 10968

Overview

LIGHTHOUSE ON THE HUDSON/Dormant (NYS Health Operation #374328) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 701 Piermont Avenue, Piermont, NY 10968. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 12, 2012.

Facility Overview

NYS Health Operation ID374328
NYSDOH Gazetteer435200
Operation NameLIGHTHOUSE ON THE HUDSON/Dormant
Facility Address701 PIERMONT AVENUE, PIERMONT
Permitted DBALIGHTHOUSE ON THE HUDSON
Permitted Corporation NameLIGHTHOUSE ON THE HUDSON CORP.
Address701 Piermont Avenue
Piermont
NY 10968
MunicipalityORANGETOWN
CountyROCKLAND
Local Health DepartmentRockland County
Food Service DescriptionFood Service Establishment - Food Service Establishment
Permit Expiration Date2013-09-30

Last Inspection Results

Inspection Date2012-10-12
Inspection TypeRe-Inspection
ViolationsNone-

Inspection Results

Inspection DateInspection TypeViolations
2012-10-12Re-InspectionCritical: , Noncritical: , Violation Items:
2012-08-31Re-InspectionCritical: , Noncritical: , Violation Items:
2012-08-17Re-InspectionCritical: 1, Noncritical: , Violation Items: 3C
2012-08-10InspectionCritical: 5, Noncritical: , Violation Items: 2E; 5A
2012-05-11InspectionCritical: , Noncritical: , Violation Items:
2011-09-30Re-InspectionCritical: , Noncritical: , Violation Items:
2011-08-12InspectionCritical: 1, Noncritical: , Violation Items: 3C
2010-10-12Re-InspectionCritical: , Noncritical: , Violation Items:
2010-09-17InspectionCritical: , Noncritical: , Violation Items:
2010-05-07InspectionCritical: , Noncritical: , Violation Items:
2009-10-16InspectionCritical: , Noncritical: , Violation Items:
2009-02-20InspectionCritical: , Noncritical: , Violation Items:
2008-09-26Re-InspectionCritical: , Noncritical: , Violation Items:
2008-09-05InspectionCritical: 1, Noncritical: , Violation Items: 3C
2008-02-29InspectionCritical: , Noncritical: , Violation Items:
2007-09-18InspectionCritical: , Noncritical: , Violation Items:
2007-02-15InspectionCritical: , Noncritical: , Violation Items:
2006-09-28Re-InspectionCritical: , Noncritical: , Violation Items:
2006-08-11InspectionCritical: 3, Noncritical: 5, Violation Items: 3C; 5C
2005-09-23InspectionCritical: , Noncritical: , Violation Items:
2005-08-01Re-InspectionCritical: , Noncritical: , Violation Items:
2005-07-14Re-InspectionCritical: , Noncritical: , Violation Items:
2005-05-13InspectionCritical: , Noncritical: , Violation Items:
2005-02-09InspectionCritical: , Noncritical: , Violation Items:
2004-09-29Re-InspectionCritical: , Noncritical: , Violation Items:
2004-08-31InspectionCritical: , Noncritical: , Violation Items:
2004-07-07Re-InspectionCritical: , Noncritical: , Violation Items:
2004-06-16InspectionCritical: , Noncritical: , Violation Items:
2004-02-13InspectionCritical: , Noncritical: , Violation Items:
2003-10-01Re-InspectionCritical: , Noncritical: , Violation Items:
2003-09-23Re-InspectionCritical: , Noncritical: , Violation Items:
2003-09-08InspectionCritical: , Noncritical: , Violation Items:
2003-02-26InspectionCritical: , Noncritical: , Violation Items:
2002-11-10InspectionCritical: , Noncritical: , Violation Items:
2002-09-25InspectionCritical: , Noncritical: , Violation Items:
2002-07-30Re-InspectionCritical: , Noncritical: , Violation Items:
2002-06-06InspectionCritical: , Noncritical: , Violation Items:

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
2ECritical ViolationAccurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
3CCritical ViolationFood workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
5ACritical ViolationPotentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
5CCritical ViolationPotentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Not Critical Violation

Location Information

Street Address 701 PIERMONT AVENUE
CityPIERMONT
StateNY
Zip Code10968

Businesses in the same location

Business NameAddressFood Service DescriptionInspection Date
Pier 701 · Harvest Bistro of Piermont LLC 701 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-10-19
Trata On The River, LLC 701 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-09-22

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
Sabi Sushi 2024 Inc. 506 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-10-30
Piermont Bicycle Connection, Inc. 215 Ash Street, Piermont, NY 10968Food Service Establishment2020-09-09
Freelance Cafe & Wine Bar · Harry & Loretta's Ltd. 506 Piermont Avenue, Piermont, NY 10968Food Service Establishment2015-09-22
The Reef Inc. · Reef, The 587 Piermont Avenue, Piermont, NY 10968Food Service Establishment2018-06-08
Sabi Sushi · Dk Nguyen Corp 506 Piermont Avenue, Piermont, NY 10968Food Service Establishment2023-09-13
Cafe Portofino · Portofino In Piermont Corporation 587 Piermont Avenue, Piermont, NY 10968Food Service Establishment2015-10-29
Piermont Pizza & Deli · Dmb Pizza, L.L.C. 587 Piermont Avenue, Piermont, NY 10968Food Service Establishment2004-09-02
Gypsy Donut @ Piermont Bicycle Conn · Gypsy Donut, LLC 215 Ash Street, Piermont, NY 10968Food Service Establishment2014-10-03
Xaviar's of Piermont · Xavier's of Piermont · Harry & Loretta, Ltd. 506 Piermont Avenue, Piermont, NY 10968Food Service Establishment2015-09-22
Pasta Amore · P.S.G. Restaurant Inc. 200 Ash Street, Piermont, NY 10968Food Service Establishment2010-03-17

Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Hinode Japanese Restaurant 55 Route 9w, Piermont, NY 10968Food Service Establishment2025-09-23
The View On The Hudson, Inc · View On The Hudson, The 101 Shad Row, Piermont, NY 10968Food Service Establishment2025-09-04
Sidewalk Bistro · Ludger Alain LLC 482 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-10-09
Bunbury Coffee Shop · Bunbury's Coffee Shop · Pirsos Coffee & Tea Inc. 460 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-09-04
Basque Tapas Bar · Basc Hospitality Corp 587 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-10-09
Twk Community Market · Hovorka Hospitalities Piermont LLC 485 Piermont Avenue, Piermont, NY 10968Food Service Establishment2021-10-08
Sabi Sushi 2024 Inc. 506 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-10-30
Trattoria Da Vittorio · Il Panini Fiorentina LLC 453 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-10-03
Rivertown Taphouse · Piermont Brewery LLC 5 Roundhouse Road, Piermont, NY 10968Food Service Establishment2023-10-16
Gyro Downtown LLC 456 Piermont Avenue, Piermont, NY 10968Food Service Establishment2025-09-04
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.