Fremont Elementary School (NYS Health Operation #466878) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 115 West Richmond Road, East Syracuse, NY 13057. The food service type is Institutional Food Service - School K-12 Food Service. The last inspection date is October 22, 2025.
| NYS Health Operation ID | 466878 |
| NYSDOH Gazetteer | 335900 |
| Facility Name | Fremont Elementary School |
| Operation Name | Fremont Elementary School |
| Facility Address | 115 WEST RICHMOND ROAD, EAST SYRACUSE |
| Permitted Corporation Name | Chartwells Dining Services |
| Permitted Operator Name | Nya Barnette |
| Address | 115 West Richmond Road East Syracuse NY 13057 |
| Municipality | MANLIUS |
| County | ONONDAGA |
| Local Health Department | Onondaga County |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Permit Expiration Date | 2026-08-31 |
| Inspection Date | 2025-10-22 |
| Inspection Type | Inspection |
| Violations | No violations found. |
| Inspection Comments | Conditions are satisfactory at time of inspection. Adequate temperatures observed at time of visit as follows: milk - 39F; baked beans - 40F. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-10-22 | Inspection | Critical: , Noncritical: , Violation Items: Conditions are satisfactory at time of inspection. Adequate temperatures observed at time of visit as follows: milk - 39F; baked beans - 40F. |
| 2025-03-14 | Inspection | Critical: , Noncritical: , Violation Items: Conditions are satisfactory at time of inspection. Adequate temperatures observed at time of visit as follows: milk - 37F, 39F. |
| 2024-11-21 | Inspection | Critical: , Noncritical: , Violation Items: Conditions are satisfactory at time of inspection. Adequate temperatures observed at time of visit as follows: milk - 37F; sausage patties - 167F; sliced watermelon - 42F. |
| 2024-03-22 | Inspection | Critical: , Noncritical: , Violation Items: Conditions are satisfactory at time of inspection. Adequate temperatures observed at time of visit as follows: milk - 38F, 39F; chickpeas - 40F; cheese-stuffed breadsticks - 189F. |
| 2023-11-09 | Inspection | Critical: , Noncritical: , Violation Items: Conditions are satisfactory at time of inspection. Adequate temperatures observed at time of visit as follows: milk - 40F; sliced cucumbers - 44F; sliced melon - 44F; turkey deli slices - 42F, hot dogs - 191F. |
| 2023-01-19 | Inspection | Critical: , Noncritical: , Violation Items: Conditions appear satisfactory at time of inspection. |Measured temperatures:|Two door reach in - yogurt 41F, milk cooler - milk 38F. |
| 2022-10-03 | Inspection | Critical: , Noncritical: 1, Violation Items: 8D Measured temperatures:|2 door RI cooler - yogurt 41F. |
| 2022-03-02 | Inspection | Critical: , Noncritical: , Violation Items: Conditions appear satisfactory at time of inspection. |Measured temperatures:|2 door reach in cooler -chickpeas 36F. |
| 2021-12-06 | Inspection | Critical: , Noncritical: 2, Violation Items: 12D; 16 Measured temperatures:|2 door RI cooler near prep table -cheese slices 38F, 2 door RI cooler near cafeteria -apple slices 39F. |
| 2019-12-09 | Inspection | Critical: , Noncritical: , Violation Items: Conditions are satisfactory at time of inspection. |
| 2019-01-16 | Inspection | Critical: , Noncritical: , Violation Items: Conditions appear to be satisfactory at this time. |
| 2018-10-19 | Inspection | Critical: , Noncritical: , Violation Items: Conditions appear satisfactory |
| 2018-01-25 | Inspection | Critical: , Noncritical: 1, Violation Items: 11C |
| 2017-09-12 | Inspection | Critical: , Noncritical: , Violation Items: Conditions appear to be satisfactory at this time. |
| 2017-01-04 | Inspection | Critical: , Noncritical: 1, Violation Items: 11D |
| 2016-09-09 | Inspection | Critical: , Noncritical: , Violation Items: Conditions appear to be satisfactory at this time. |
| 2016-01-07 | Inspection | Critical: , Noncritical: 1, Violation Items: 11D |
| 2015-09-16 | Inspection | Critical: , Noncritical: , Violation Items: Conditions appear to be satisfactory at this time. |
| 2015-01-15 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2014-09-11 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2014-01-30 | Inspection | Critical: , Noncritical: 1, Violation Items: 12E |
| 2013-09-10 | Inspection | Critical: , Noncritical: 1, Violation Items: 11D |
| 2013-01-30 | Inspection | Critical: , Noncritical: 1, Violation Items: 16 |
| 2012-10-11 | Inspection | Critical: , Noncritical: 1, Violation Items: 15B |
| 2012-01-30 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 11D |
| 2011-09-13 | Inspection | Critical: , Noncritical: 2, Violation Items: 11D; 8D |
| 2011-01-24 | Inspection | Critical: , Noncritical: 1, Violation Items: 10A |
| 2010-09-17 | Inspection | Critical: , Noncritical: 1, Violation Items: 11D |
| 2010-02-23 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2009-11-24 | Inspection | Critical: , Noncritical: 2, Violation Items: 11C; 15A |
| 2009-04-01 | Inspection | Critical: , Noncritical: 1, Violation Items: 12A |
| 2008-10-02 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2008-03-13 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2007-01-23 | Inspection | Critical: , Noncritical: 1, Violation Items: 15B |
| 2006-01-26 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2005-02-08 | Inspection | Critical: , Noncritical: , Violation Items: |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| Not Critical Violation | ||
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12A | Not Critical Violation | Hot, cold running water not provided, pressure inadequate |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Jordan Elbridge Jr/Sr High School · Chartwells Dining Services | 5721 Hamilton Street, Jordan, NY 13080 | School K-12 Food Service | 2020-03-04 |
| Sodus Elementary School · Chartwells Dining Services | 6264 State Route 88, Sodus, NY 14551 | School K-12 Food Service | 2025-11-05 |
| Syr. Academy of Science Elementary · Chartwells Dining Services | 4837 South Salina Street, Syracuse, NY 13204 | School K-12 Food Service | 2025-10-17 |
| Syr. Academy of Science Middle School · Chartwells Dining Services | 200 West High Terrace, Syracuse, NY 13219 | School K-12 Food Service | 2020-03-05 |
| Center for Disability Services, Inc. · Chartwells Dining Services | 314 South Manning Boulevard, Albany, NY 12208 | Food Service Establishment | 2025-11-24 |
| Park Hill - 4 Day Pre-K · Chartwells Dining Services | 303 Roby Avenue, East Syracuse, NY 13057 | School K-12 Food Service | 2025-10-15 |
| Sodus Intermediate School/Sfs-Satellite · Sodus Middle School · Chartwells Dining Services | 54 Mill Street Ext, Sodus, NY 14551 | SED Satellite Feeding Site | 2025-11-05 |
| Jordan Elbridge Middle School · Chartwells Dining Services | 9 Chappell Street, Jordan, NY 13080 | School K-12 Food Service | 2025-11-20 |
| Minoa Elementary School · Chartwells Dining Services | 501 North Main Street, Minoa, NY 13116 | School K-12 Food Service | 2025-10-22 |
| East Syracuse Elementary School · Chartwells Dining Services | 230 Kinne Street, East Syracuse, NY 13057 | School K-12 Food Service | 2025-10-22 |
| Find all businesses with the same name | |||
| Street Address |
115 WEST RICHMOND ROAD |
| City | EAST SYRACUSE |
| State | NY |
| Zip Code | 13057 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Tim Hortons USA · Laurjen, LLC | 7043 Manlius Center ROAD, East Syracuse, NY 13057 | Restaurant | 2015-09-08 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Bull & Bear Roadhouse · Stone Crow Pizza, LLC | 6402 Collamer ROAD, East Syracuse, NY 13057 | Restaurant | 2025-12-03 |
| Eurest Dining Services @ Carrier TR4 Buil | 6304 Carrier Parkway, TR4 Bldg, East Syracuse, NY 13057 | Food Service Establishment | 2025-11-19 |
| Eurest Dining Services @ Aspen Dental · Compass Group USA, Inc. | 281 Sanders Creek PARKWAY, East Syracuse, NY 13057 | Restaurant | 2025-12-05 |
| Chick-fil-A · Sorber Management Group LLC | 5761 Celi DRIVE, Dewitt, NY 13057 | Restaurant | 2025-12-11 |
| Wanoa Golf Course & Driving Range Inc. | 6920 Minoa Bridgeport ROAD, East Syracuse, NY 13057 | Restaurant | 2025-12-18 |
| Serres Donut Shop | 135 WEST Manlius STREET, East Syracuse, NY 13057 | Bakery | 2025-12-02 |
| Pizza Hut #39665 · Tasty Hut Northeast, LLC | 570 Kinne STREET, East Syracuse, NY 13057 | Restaurant | 2025-11-07 |
| Dibella's Old Fashioned Submarines, Inc. | 5805 Bridge STREET, East Syracuse, NY 13057 | Restaurant | 2025-12-15 |
| Holiday Inn Express · Dewitt Lodging, LLC | 5908 Widewaters Parkway, East Syracuse, NY 13057 | Food Service Establishment | 2025-12-12 |
| El Mesquite De Luna II Mexican Restaurant LLC | 6677 Manlius Center ROAD, East Syracuse, NY 13057 | Restaurant | 2025-12-18 |
| Find all businesses in the same zip code | |||
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |