Avon / Compass (NYS Health Operation #498680) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 601 Midland Avenue, Rye, NY 10580. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is October 16, 2018.
| NYS Health Operation ID | 498680 |
| NYSDOH Gazetteer | 590800 |
| Facility Name | AVON / COMPASS |
| Operation Name | AVON / COMPASS |
| Facility Address | 601 MIDLAND AVENUE, RYE |
| Permitted Corporation Name | COMPASS GROUP USA, INC. |
| Permitted Operator Name | RICHARD ROSSITCH |
| Address | 601 Midland Avenue Rye NY 10580 |
| Municipality | RYE |
| County | WESTCHESTER |
| Local Health Department | Westchester County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2019-09-30 |
| Inspection Date | 2018-10-16 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 4 |
| Violations | Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; |
| Inspection Comments | ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. FACILITY HAS REGULAR PEST CONTROL SERVICE. CONDUCTED A HACCP ON PAPER AT TIME OF INSPECTION. NOTE: FACILITY WILL BE SHUTTING DOWN AT THE END OF THE YEAR. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2018-10-16 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 10B; 15A ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. FACILITY HAS REGULAR PEST CONTROL SERVICE. CONDUCTED A HACCP ON PAPER AT TIME OF INSPECTION. NOTE: FACILITY WILL BE SHUTTING DOWN AT THE END OF THE YEAR. |
| 2017-02-06 | Inspection | Critical: 0, Noncritical: 5, Violation Items: 10B; 12C; 15A; 8A ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. NOTE: KITHCHEN IS PLANNED TO BE RENOVATED SOON. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF VISIT. |
| 2016-03-29 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 15A; 8E MUST CORRECT ALL NOTED VIOLATIONS BY NEXT ROUTINE INSPECTION. CONDUCTED A HACCP INSPECTION DURING INSPECTION. |
| 2015-12-09 | Inspection | Critical: 1, Noncritical: 9, Violation Items: 10B; 11A; 11B; 11D; 12C; 15A; 15B; 5A; 8A |
| 2015-06-03 | Inspection | Critical: 1 (1 not corrected), Noncritical: 3, Violation Items: 15A; 6A |
| 2014-11-18 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 15B; 8A; 8E |
| 2014-01-22 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 8A; 8E |
| 2013-12-19 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2013-04-18 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 15B; 8D |
| 2012-12-20 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 15B; 8E |
| 2012-03-22 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2011-11-04 | Inspection | Critical: 0, Noncritical: 0, Violation Items: None |
| 2011-05-24 | Inspection | Critical: 0, Noncritical: 4, Violation Items: 12E; 8A; 8E |
| 2010-12-16 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 12E; 15A; 5E; 8A |
| 2009-04-01 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 12C; 15A |
| 2008-11-07 | Inspection | Critical: 0, Noncritical: 2, Violation Items: 10B; 15A |
| 2007-12-12 | Inspection | Critical: , Noncritical: , Violation Items: None |
| 2007-05-29 | Inspection | Critical: , Noncritical: , Violation Items: None |
| 2006-12-13 | Inspection | Critical: , Noncritical: , Violation Items: None |
| 2006-05-11 | Inspection | Critical: , Noncritical: , Violation Items: None |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| 6A | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Avon / Compass - Frozen Dessert | 601 Midland Avenue, Rye, NY 10580 | Frozen Desserts | 2007-12-12 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Glen-Worden School Food Service · Compass Group Usa, Inc. | 34 Worden Road, Scotia, NY 12302 | School K-12 Food Service | 2025-11-05 |
| Eurest Dining Services @ Aspen Dental · Compass Group USA, Inc. | 281 Sanders Creek PARKWAY, East Syracuse, NY 13057 | Restaurant | 2025-12-05 |
| Greater Plains Elementary School Cafeteria · Compass Group Usa, Inc. | 60 West End Avenue, Oneonta, NY 13820 | School K-12 Food Service | 2025-10-02 |
| Starbucks Coffee / Compass · Compass Group Usa, Inc. | 735 Anderson Hill Road, Purchase, NY 10577 | Food Service Establishment | 2025-10-27 |
| Quaker Ridge E.S. / Compass · Compass Group Usa, Inc. | 125 Weaver Street, Scarsdale, NY 10583 | School K-12 Food Service | 2025-10-14 |
| Iona University- La Penta Starbucks Cafe · Iona University- Lapenta Starbucks · Compass Group Usa, Inc. | 715 North Avenue, New Rochelle, NY 10801 | College Food Service | 2025-10-15 |
| Glendaal School Food Service · Compass Group Usa, Inc. | 774 Sacandaga Road, Scotia, NY 12302 | School K-12 Food Service | 2025-10-23 |
| Pace University - Preston Hall / Compass · Compass Group Usa, Inc. | 78 North Broadway, White Plains, NY 10603 | School K-12 Food Service | 2025-09-19 |
| Food Service @ Pace Eatery / Compass · Compass Group Usa, Inc. | 861 Bedford Road, Pleasantville, NY 10570 | School K-12 Food Service | 2025-10-06 |
| Bronxville H.S. / Compass · Compass Group Usa, Inc. | 177 Pondfield Road, Bronxville, NY 10708 | School K-12 Food Service | 2025-10-10 |
| Find all businesses with the same name | |||
| Street Address |
601 MIDLAND AVENUE |
| City | RYE |
| State | NY |
| Zip Code | 10580 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Avon / Compass - Frozen Dessert | 601 Midland Avenue, Rye, NY 10580 | Frozen Desserts | 2007-12-12 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Pizza Pasta & Things II - Frozen Dessert | 529 Boston Post Road, Port Chester, NY 10573 | Frozen Desserts | 2016-02-10 |
| Pizza Pasta & Things II · Pizza Pasts & Things II · Clino Pizza & Restaurant, Inc. | 529 Boston Post Road, Port Chester, NY 10573 | Food Service Establishment | 2018-02-21 |
| Dunkin Donuts - Frozen Dessert | 295 Midland Avenue, Port Chester, NY 10573 | Frozen Desserts | 2022-02-18 |
| Esfm - Cafe @ The Corner | 515 Boston Post Road, Port Chester, NY 10573 | Food Service Establishment | 2013-03-22 |
| Dunkin Donuts · Midland Donuts, Inc. | 295 Midland Avenue, Port Chester, NY 10573 | Food Service Establishment | 2025-03-18 |
| Esfm - Delmys | 515 Boston Post Road #172, Port Chester, NY 10573 | Food Service Establishment | 2012-03-30 |
| Antonio's Pizza · Gabbino Pizza Corp. | 130 Midland Avenue, Port Chester, NY 10573 | Food Service Establishment | 2020-01-23 |
| Michael's · Michaels · Midland Turf, Inc. | 125 Midland Avenue, Port Chester, NY 10573 | Food Service Establishment | 2025-04-09 |
| Rio Minas Brasil Usa Buffet · Rio Minas LLC | 140 Midland Avenue - #13, Port Chester, NY 10573 | Food Service Establishment | 2023-03-09 |
| Great Wall Restaurant 88 Inc. | 140 Midland Avenue, Port Chester, NY 10573 | Food Service Establishment | 2012-02-16 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Saigon Table LLC | 12 Purdy Avenue, Rye, NY 10580 | Food Service Establishment | 2025-11-14 |
| Manursing Island Club - Poolside Kitchen · Manursing Island Club, Inc. | 1 South Manursing Island, Rye, NY 10580 | Food Service Establishment | 2025-06-13 |
| The Osborn Bistro · Osborn Bistro, The · Miriam Osborn Memorial Home Assoc. | 101 Theall Road, Rye, NY 10580 | Food Service Establishment | 2025-10-27 |
| Apawamis Club - Main Dining · The Apawamis Club | 2 Club Road, Rye, NY 10580 | Food Service Establishment | 2025-10-24 |
| Al Dente · Efes Restaurant Corp. | 7 Elm Place, Rye, NY 10580 | Food Service Establishment | 2025-12-19 |
| The Rye Country Store, LLC · Rye Country Store, The | 41 Purchase Street, Rye, NY 10580 | Food Service Establishment | 2025-12-19 |
| Peg's Firehouse Cafe #3 · Peg's Firehouse Cafe, Inc. | 1 Theall Road, Rye, NY 10580 | Food Service Establishment | 2025-10-27 |
| La Fenice of Rye · Folc R LLC | 3 Purdy Street, Rye, NY 10580 | Food Service Establishment | 2025-08-21 |
| Aurora Restaurant · Zemak LLC | 60 Purchase Street, Rye, NY 10580 | Food Service Establishment | 2025-11-07 |
| The Rye Roadhouse · Rye Roadhouse, The · Giddy Up LLC | 12 High Street, Rye, NY 10580 | Food Service Establishment | 2025-11-17 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Avon Senior Nutrition Prog. · Livingston County Senior Nutrition Program | 74 Genesee Street, Avon, NY 14414 | SOFA Satellite Site -State Office for the Aging | 2025-08-19 |
| Avon Athletic Booster Club | 191 Clinton Street, Avon, NY 14414 | Food Service Establishment | 2025-12-09 |
| Rippowam - Cisqua School I / Compass - Frozen Dess | 325 West Patent Road, Mount Kisco, NY 10549 | Frozen Desserts | 2015-04-17 |
| Pride and Joy Childcare of Avon | 1665 Interstate DRIVE, Avon, NY 14414 | Day Care Center Food Service | 2025-02-21 |
| Kid's Club - Avon · Kid's Club-Avon | 220 Collins Street, Avon, NY 14414- | Day Care Center Food Service | 2025-02-05 |
| Star Safety Tech-Avon-Market C · AVI Foodsystems | 455 Rochester STREET, Avon, NY 14414 | Food Service Establishment | 2025-02-20 |
| Westlake H.S. / Compass - Frozen Dessert | 825 West Lake Drive, Thornwood, NY 10594 | Frozen Desserts | 2022-10-28 |
| Hvcc - Campus Center · Hvcc/Campus Ctr · Chartwells Compass Group | 80 Vandenburgh Avenue, Troy, NY 12180 | Restaurant | 2015-11-30 |
| Compass Bar & Grille · Catering By L&M | 1789 Olde Road, Clymer, NY 14724 | Restaurant/Catering Operation | 2025-09-26 |
| The Brickyard · Brickyard, The · Compass Group Usa, Inc | 171 White Plains Road, Bronxville, NY 10708 | Catering Operation | 2023-08-24 |
Do you have more infomration about Avon / Compass? Please fill in the following form.
This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |