Maplewood School (Sa#33) · Maplewood School Inc

2166 Wantagh Avenue, Wantagh, NY 11793

Overview

Maplewood School (Sa#33) (NYS Health Operation #576607) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 2166 Wantagh Avenue, Wantagh, NY 11793. The food service type is Institutional Food Service - School K-12 Food Service. The last inspection date is July 31, 2025.

Facility Overview

NYS Health Operation ID576607
NYSDOH Gazetteer299900
Facility NameMAPLEWOOD SCHOOL
Operation NameMAPLEWOOD SCHOOL
Facility Address2166 WANTAGH AVENUE, WANTAGH
Permitted DBAMAPLEWOOD SCHOOL (SA#33)
Permitted Corporation NameMAPLEWOOD SCHOOL INC
Address2166 Wantagh Avenue
Wantagh
NY 11793
MunicipalityNASSAU SCHOOLS
CountyNASSAU
Local Health DepartmentNassau County
Food Service DescriptionInstitutional Food Service - School K-12 Food Service
Permit Expiration Date2026-11-30

Last Inspection Results

Inspection Date2025-07-31
Inspection TypeInspection
ViolationsNo violations found.
Inspection CommentsScores: 0/0 “A”
No violations noted,at time of visit
3-compartment sink 156ºF
Food managers certification: DH #764545260 exp April 30, 2027
Serving Chicken tenders, salad, peaches, Bagels, Sandwiches: jelly, cheese, bologna.

Inspection Results

Inspection DateInspection TypeViolations
2025-07-31InspectionCritical: , Noncritical: , Violation Items:
Scores: 0/0 �A� |No violations noted,at time of visit |3-compartment sink 156�F|Food managers certification: DH #764545260 exp April 30, 2027|Serving Chicken tenders, salad, peaches, Bagels, Sandwiches: jelly, cheese, bologna.
2024-07-19InspectionCritical: , Noncritical: , Violation Items:
Score: 0/0 �A�|Permit Expires: November 30, 2023|FMTC: J.H.; Cert #: 44749; Cert Exp: March 31, 2026|Operational during camp season.
2023-08-03InspectionCritical: , Noncritical: 1, Violation Items: 12D
0/1 �A�|Permit #: F0114050 exp: 11/30/2023|FMTC: P.R. 6/30/2026
2022-08-04InspectionCritical: , Noncritical: 1, Violation Items: 12D
Rating: A|FMTC: |1). J.H. #44749 exp 10/31/21 (certificate is still in good standing until an online class becomes available)|Food permit: F0114050 exp 11/30/22|Menu: Chicken patties, cheese sandwiches, bagels, salad, pineapples, water, ice cream |All foods delivered by Sysco|Bread delivered by All Island Bread |Ice cream delivered by American Classic |All temperatures were noted to be satisfactory
2021-08-18InspectionCritical: , Noncritical: , Violation Items:
JH - FMTC exp. 10/31/21 no. 44749|Permit expires 11/ 30/21 - F0114050|Lunch today - chicken nuggets (141F), fries, corn, bagel, water, salad (44F), sandwiches|Temperature at the 3 compartment sink was 153F.|Product thermometer noted|Soap & paper towels noted at the handwash sink.
2020-07-02InspectionCritical: , Noncritical: 2, Violation Items: 12C
Inspection ratings: 0/2�A� : |Food Manager�s Certificate# 44749-Expires October 31, 2021, Food Permit# F0114050 -Expires November 30, 2020.
2019-07-16InspectionCritical: , Noncritical: 1, Violation Items: 12E
FMTC Joe Holden, expires 10/31/21, no: 44749|Lunch today: Mac and cheese, bagels, sandwiches. Mac and cheese in hot holding measured above 140 degrees F. Hot box and refrigerator stocked with ambient air thermometers. Food product thermometers available in the kitchen. Staff observed wearing gloves while serving lunch and while handling ready-to-eat food items such as bagels. |Grade A
2018-07-19InspectionCritical: , Noncritical: , Violation Items:
lunch today - chicken patties, mashed potatoes, corn, bagels, fruit.|Barriers used when handling ready to eat foods, product thermometer noted|Hot water sufficient. Soap and paper towels noted.
2017-07-31Re-InspectionCritical: , Noncritical: 1, Violation Items: 12A
2017-07-20InspectionCritical: 2, Noncritical: 1, Violation Items: 12A; 5A; 5E
FMTC: Joe Holden #44749, expires October 2018|Co-inspector: Oluwafemi Oso
2016-12-21InspectionCritical: , Noncritical: , Violation Items:
FMTC- joe holden October 2018
2016-08-02InspectionCritical: , Noncritical: 2, Violation Items: 14A; 8A
Menu: French toast sticks and tater tots|Co-Inspector: Melanie Brown
2015-12-02InspectionCritical: , Noncritical: 1, Violation Items: 11C
Rating A
2014-10-24InspectionCritical: , Noncritical: , Violation Items:
2013-10-11InspectionCritical: , Noncritical: , Violation Items:
2012-11-27InspectionCritical: 1, Noncritical: , Violation Items: 2E
2011-08-17InspectionCritical: 1, Noncritical: 1, Violation Items: 1B; 8E
2010-09-21InspectionCritical: , Noncritical: , Violation Items:
2009-09-30InspectionCritical: , Noncritical: , Violation Items:
2008-11-14InspectionCritical: , Noncritical: 3, Violation Items: 12A; 12C; 12D

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
1BCritical ViolationWater/ice: unsafe, unapproved sources, cross connections
2ECritical ViolationAccurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
5ACritical ViolationPotentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
5ECritical ViolationEnough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Not Critical Violation
11CNot Critical ViolationFood contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
12ANot Critical ViolationHot, cold running water not provided, pressure inadequate
12CNot Critical ViolationPlumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
12DNot Critical ViolationToilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
14ANot Critical ViolationInsects, rodents present
8ANot Critical ViolationFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
8ENot Critical ViolationAccurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Location Information

Street Address 2166 WANTAGH AVENUE
CityWANTAGH
StateNY
Zip Code11793

Businesses in the same location

Business NameAddressFood Service DescriptionInspection Date
Maplewood School - Day Care · Maplewood School Day Care · Maplewood Inc. 2166 Wantagh Avenue, Wantagh, NY 11793Day Care Center Food Service2024-02-15
Maplewood School- Kitchen 2166 Wantagh Avenue, Wantagh, NY 11793Children's Camp Food Service2015-08-10

Businesses in nearby locations

Business NameAddressFood Service DescriptionInspection Date
Calamitys · Pat-Koupu Inc 3026 Merrick Road, Wantagh, NY 11793Tavern2012-10-12
Corry's Ale House · 3274 Irish Pub Company Inc 3274 Railroad Avenue, Wantagh, NY 11793Food Service Establishment2020-02-10
Carvel Corner · Wbs Creamery Corp 3245 Merrick Road, Wantagh, NY 11793Ice Cream Store2024-04-15
Wantagh Bagels Inc. 3056 Merrick Road, Wantagh, NY 11793Restaurant2015-10-08
Sapporo · Nvse Jade Corp 3266 Merrick Road, Wantagh, NY 117934339Restaurant2018-09-04
Abe's Pitaria · Pitaria Unlimited Inc 3045 Merrick Road, Wantagh, NY 11793Food Service Establishment2025-12-22
The Cup Cafe · The Cup Coffee Inc 3268 Railroad Avenue, Wantagh, NY 11793Food Service Establishment2011-07-15
New Burrito Mariachi 2014 Wantagh Avenue, Wantagh, NY 11793Food Service Establishment2017-01-24
Long Island Cheeseburger · Long Island Cheese Burger 3261 Merrick Road, Wantagh, NY 11793Restaurant2012-01-26
Snaps American Bistro · Snaps Restaurant · Nug-Get Restaurant Corporation 2010 Wantagh Avenue, Wantagh, NY 11793Restaurant2024-11-19

Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Eastern Nassau Head Start · Eoc of Nassau County, Inc. 1309 Wantagh Avenue, Wantagh, NY 11793Day Care Center Food Service2025-10-14
Abe's Pitaria · Pitaria Unlimited Inc 3045 Merrick Road, Wantagh, NY 11793Food Service Establishment2025-12-22
Cibo Pasta Bar Inc. 3037 Merrick Road, Wantagh, NY 11793Food Service Establishment2025-09-24
Anthony's Coal Fired Pizza · Florida Coal Fired Pizza, LLC 3430 Sunrise Highway, Wantagh, NY 11793Restaurant2025-05-07
Starbucks Coffee Company #16303 · Starbucks Coffee #16303 1143 Wantagh Avenue, Wantagh, NY 11793Food Service Establishment2025-10-01
Chagreen Inc. 3266 Railroad Avenue, Wantagh, NY 11793Food Service Establishment2025-10-10
Jani · Wantagh Noodle Inc 1175 Wantagh Avenue, Wantagh, NY 11793Restaurant2025-09-05
Kwong Ming Restaurant Inc 3342 Jerusalem Avenue, Wantagh, NY 11793Restaurant2025-11-19
Jones Beach Theaatre - Box Office · Jones Beach Theatre - Box Office · Legends Hospitality LLC 895 Bay Parkway, Wantagh, NY 11793Food Service Establishment2025-07-20
Dunkin Donuts · F K B Donuts Inc 3267 Sunrise Highway, Wantagh, NY 11793Food Service Establishment2025-10-29
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.