Sunrise Diner (NYS Health Operation #577640) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 3201 Sunrise Highway, Wantagh, NY 11793. The food service type is Food Service Establishment - Food Service Establishment. The last inspection date is November 12, 2025.
| NYS Health Operation ID | 577640 |
| NYSDOH Gazetteer | 295050 |
| Facility Name | SUNRISE DINER |
| Operation Name | SUNRISE DINER |
| Facility Address | 3201 SUNRISE HIGHWAY, WANTAGH |
| Permitted Corporation Name | SNACK HOUSE INC |
| Address | 3201 Sunrise Highway Wantagh NY 11793 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Local Health Department | Nassau County |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Permit Expiration Date | 2026-08-31 |
| Inspection Date | 2025-11-12 |
| Inspection Type | Inspection |
| Total Critical Violations | 1 |
| Total Noncritical Violations | 4 |
| Violations | Item 4A- Critical Violation [RED] Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.; Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions; Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; |
| Inspection Comments | EH - fmtc exp. March 2027 GP - fmtc exp. March 2027 80 seats Grade A Permit expires Aug 2026 |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-11-12 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 11B; 12C; 4A; 8A; 8E EH - fmtc exp. March 2027 |GP - fmtc exp. March 2027|80 seats|Grade A|Permit expires Aug 2026 |
| 2024-01-10 | Inspection | Critical: , Noncritical: 4, Violation Items: 10B; 12C; 15C; 16 Permit expires Aug 2024|GP - FMTC exp. March 2026 no. 42225|Establishment is required to have 2 certified food managers|Grade A |
| 2022-10-14 | Re-Inspection | Critical: , Noncritical: , Violation Items: |
| 2022-10-03 | Inspection | Critical: 2, Noncritical: 5, Violation Items: 14C; 15A; 4A; 8A Score �A�|Permit exp 8/23|72 seats |
| 2021-08-18 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 15A Establishment is to notify of estimate time of floor repair. |
| 2021-08-09 | Inspection | Critical: 1, Noncritical: 4, Violation Items: 10A; 11D; 12E; 15A; 5C SCORE: 1/4 �A�|PERMIT: Posted. Expires 8/31/2021 (renewal was already sent)|FMTC: J.P #50016 Expires 5/31/22|Extermination conducted once a month |
| 2020-08-19 | Inspection | Critical: , Noncritical: , Violation Items: SCORE: 0/0 �A�|PERMIT: Posted. Expires 8/31/2021|FMTC: J.P #50016 Expires 5/31/2022|All temperatures properly reaching required measures. |
| 2019-07-02 | Re-Inspection | Critical: , Noncritical: , Violation Items: All violations corrected. |
| 2019-06-19 | Inspection | Critical: 4, Noncritical: 5, Violation Items: 10B; 12C; 15A; 15B; 1H; 5A; 5B; 5E; 8A SCORE: 4/5 �C�|PERMIT: Posted. Expires Aug 31/2019|FMTC: Juan Carlos Tapia Chavez #46392 Expires Aug 31/2019|John Pagoulatos #50016 Expires May 31/2022|Eftychios Aristidou #50017 May 31/2022|SEATS: 65|HOURS OF OPERATION: 6am - Midnight |
| 2018-01-03 | Inspection | Critical: 1, Noncritical: 5, Violation Items: 10B; 11B; 15A; 5A; 9B Grade A, Seating 80, FMTC Juan Carlos Tapia Chavez expires August 2019 |
| 2017-10-18 | Inspection | Critical: , Noncritical: 5, Violation Items: 12C; 12D; 14B; 15B; 8A FMTC - Juan Carlos Tapia Chavez 8/2019 exp. 8/19, Androioanis Pagoulatos 4/19,#50016|Score A - 0/5|Seat#80|Permit Exp. 8/2018 |
| 2016-11-03 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 11D Juan Carlos Tapia Chavez- FMTC exp. Aug 2019 no. 46392|Eftychidou Aristidou-FMTC exp. April 2019|Androioanis Pagoulatos - FMTC exp. April 2019 no. 50016|80 seats|Grade A |
| 2015-10-13 | Inspection | Critical: , Noncritical: 4, Violation Items: 10A; 12D; 16; 8A Juan Carlos Tapia - FMTC - exp.July 2016 No. 46392. |75 seats. |
| 2014-09-22 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 12D |
| 2013-12-05 | Inspection | Critical: , Noncritical: 2, Violation Items: 15A |
| 2012-02-07 | Re-Inspection | Critical: , Noncritical: 2, Violation Items: 12C; 16 |
| 2012-01-31 | Inspection | Critical: 1, Noncritical: 8, Violation Items: 11B; 11D; 12C; 15A; 15B; 16; 5B; 8B |
| 2011-01-20 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 11D |
| 2010-04-27 | Inspection | Critical: , Noncritical: 3, Violation Items: 15A; 8E |
| 2009-04-13 | Inspection | Critical: , Noncritical: 4, Violation Items: 11B; 15B; 16; 8A |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| 4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
| 5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 5B | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 5C | Critical Violation | Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
| 5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
| Not Critical Violation | ||
| 10A | Not Critical Violation | Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11B | Not Critical Violation | Wiping cloths dirty, not stored properly in sanitizing solutions |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 15C | Not Critical Violation | Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8B | Not Critical Violation | In use food dispensing utensils improperly stored |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Sunrise Diner | 6171 State Highway 12, Norwich, NY 13815 | Restaurant | 2012-05-07 |
| Sunrise Diner · Nicole & Sebastian Corp. | 155 Route 202, Lincolndale, NY 10540 | Food Service Establishment | 2020-09-22 |
| Sunrise Diner | 39 Northern Pines Road, Gansevoort, NY 12831 | Restaurant | 1999-02-09 |
| Street Address |
3201 SUNRISE HIGHWAY |
| City | WANTAGH |
| State | NY |
| Zip Code | 11793 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| King Garden | 1969 Wantagh Avenue, Wantagh, NY 11793 | Food Service Establishment | 2012-11-30 |
| Wantagh Inn Inc | 3264 Railroad Avenue, Wantagh, NY 117933709 | Restaurant | 2024-02-26 |
| The Cup Cafe · The Cup Coffee Inc | 3268 Railroad Avenue, Wantagh, NY 11793 | Food Service Establishment | 2011-07-15 |
| Mcdonald's #2468 · Wantagh Products Company LLC | 1946 Wantagh Avenue, Wantagh, NY 11793 | Food Service Establishment | 2025-09-24 |
| Guido's Irish Pub · Tomato Inc | 1923 Wantagh Avenue, Wantagh, NY 11793 | Tavern | 2013-11-21 |
| Mulcahy's Pub · Roadblock Bar Inc | 3232 Railroad Avenue, Wantagh, NY 11793 | Restaurant | 2024-12-12 |
| Showa Hibachi · Jling Inc. | 1929 Wantagh Avenue, Wantagh, NY 11793 | Restaurant | 2015-02-04 |
| Sunrise Park Deli · J and S Bbq Inc | 2016 Wantagh Avenue, Wantagh, NY 11793 | Delicatessen | 2012-12-20 |
| New Burrito Mariachi | 2014 Wantagh Avenue, Wantagh, NY 11793 | Food Service Establishment | 2017-01-24 |
| Corry's Ale House · 3274 Irish Pub Company Inc | 3274 Railroad Avenue, Wantagh, NY 11793 | Food Service Establishment | 2020-02-10 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Umberto's of Wantagh · Mama Ida LLC | 1180 Wantagh Avenue, Wantagh, NY 11793 | Restaurant | 2025-10-09 |
| Amf Wantagh Lanes (Tav) · Amf Bowling Centers Inc | 1300 Wantagh Avenue, Wantagh, NY 11793 | Tavern | 2025-09-16 |
| Christ Lutheran Church Meeting Hall Kitchen · Christ Lutheran Church (Mhk) | 3384 Island Road, Wantagh, NY 11793 | Religious, Charitable, Fraternal Organization | 2025-10-29 |
| Anthony's Coal Fired Pizza · Florida Coal Fired Pizza, LLC | 3430 Sunrise Highway, Wantagh, NY 11793 | Restaurant | 2025-05-07 |
| Abe's Pitaria · Pitaria Unlimited Inc | 3045 Merrick Road, Wantagh, NY 11793 | Food Service Establishment | 2025-12-22 |
| Cibo Pasta Bar Inc. | 3037 Merrick Road, Wantagh, NY 11793 | Food Service Establishment | 2025-09-24 |
| Mcdonald's #2468 · Wantagh Products Company LLC | 1946 Wantagh Avenue, Wantagh, NY 11793 | Food Service Establishment | 2025-09-24 |
| Starbucks Coffee Company #16303 · Starbucks Coffee #16303 | 1143 Wantagh Avenue, Wantagh, NY 11793 | Food Service Establishment | 2025-10-01 |
| Chagreen Inc. | 3266 Railroad Avenue, Wantagh, NY 11793 | Food Service Establishment | 2025-10-10 |
| Eastern Nassau Head Start · Eoc of Nassau County, Inc. | 1309 Wantagh Avenue, Wantagh, NY 11793 | Day Care Center Food Service | 2025-10-14 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Sunrise Smoothies · D Famco Inc | 4905 Merrick Road, Massapequa Park, NY 11762 | Food Service Establishment | 2020-03-09 |
| Sunrise Pizza · Sun Ryes, Inc. | 7 Purdy Avenue, Rye, NY 10580 | Food Service Establishment | 2020-02-03 |
| Sunrise Cafe · Struzzieri Food Inc | 8 Sagamore Road, Bolton Landing, NY 12814 | Restaurant | 2023-07-19 |
| Golden Reef Diner · 329 Sunrise Corp | 329 Sunrise Highway, Rockville Centre, NY 115704905 | Restaurant | 2025-01-17 |
| Tequila Sunrise of Westchester Inc. | 145 Larchmont Avenue, Larchmont, NY 10538 | Food Service Establishment | 2023-09-15 |
| The Sunrise Diner · Sunrise Diner, The · Sunrise Diner 30 LLC | 2884 New York 30, Speculator, NY 12164 | Food Service Establishment | 2023-09-01 |
| Morning Sunrise Baked Good, LLC. · Corrie Barrett - Morning Sunrise Baked Goods, LLC. | 2149 Angling ROAD, Corfu, NY 14036 | Food Service Establishment | 2025-01-24 |
| Sunrise Cafe · Rlt of Gasport | 8503 Rochester Road, Gasport, NY 14067 | Restaurant/Catering Operation | 2025-09-09 |
| Sunrise Cafe · Rallen, Inc. | 2306 New York 11, Bangor, NY 12966 | Restaurant | 2021-09-30 |
| Lucky Sunrise Kitchen Inc | 433 Rockaway Avenue, Valley Stream, NY 115811907 | Food Service Establishment | 2021-10-25 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |