Sf Catering (NYS Health Operation #762098) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 837g Midland Avenue, Yonkers, NY 10704. The food service type is Food Service Establishment - Catering Operation. The last inspection date is June 3, 2020.
| NYS Health Operation ID | 762098 |
| NYSDOH Gazetteer | 590707 |
| Facility Name | SF CATERING |
| Operation Name | SF CATERING |
| Facility Address | 837G MIDLAND AVENUE, YONKERS |
| Permitted Corporation Name | DEPOT SQUARE LLC |
| Permitted Operator Name | JOHN BYRNE |
| Address | 837g Midland Avenue Yonkers NY 10704 |
| Municipality | YONKERS |
| County | WESTCHESTER |
| Local Health Department | Westchester County |
| Food Service Description | Food Service Establishment - Catering Operation |
| Permit Expiration Date | 2022-02-28 |
| Inspection Date | 2020-06-03 |
| Inspection Type | Inspection |
| Total Noncritical Violations | 1 |
| Violations | 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| Inspection Comments | DISCUSSED WCDOH COVID-19 GUYIDELINES : FOOD SERVICE OPERATOR AND STAFF AT THIS TIME. A COPY GIVEN. NO RED VIOLATION(S) NOTED AT THE TIME OF INSPECTION. |
| Inspection Date | Inspection Type | Violations |
|---|---|---|
| 2025-09-16 | Inspection | Critical: , Noncritical: , Violation Items: Catering facility meets all codes , ordinances for NYS Sanitary code 14-1.|cold storage temperatures satisfactory.|HACCP performed at this inspection. |
| 2024-11-15 | Inspection | Critical: , Noncritical: 2, Violation Items: 10B; 11D |
| 2023-11-16 | Inspection | Critical: , Noncritical: 3, Violation Items: 10B; 15A; 16 RE-INSPECTION FOR VIOLATIONS 1/15/23 ||DISCUSS THE FOLLOWING WITH THE FOOD WORKER|The NYS Health Department has enacted its own Food Allergy requirements as of 10/17/23|Please review and post BOTH NYS and Westchester County required signage|https://www.health.ny.gov/environmental/indoors/food_safety/fse_signage.htm|The Westchester County Board of Legislators has enacted a �Food Allergy Restaurant Safety� Law that became effective November 9, 2022.|The new law requires you to post signs in English and Spanish, (both in the front of your establishment so the sign is visible to customers and in the back of your establishment, so it is visible to food handlers) which provide food allergen information to patrons and staff. In addition, you are required to designate staff who will be trained in an approved Allergen Training Program. If you provide seating for your customers, you must always have at least one trained person in the kitchen and one trained person in the dining room during hours of operation. If you are take out only, you must have a least one trained person in the kitchen during hours of operation. The number of trained staff must also be entered in the space proved on the posted signs. The Westchester County Health Department has designated the ServSafe Food Allergen class as an acceptable course. Follow this link to access the course: https://www.servsafe.com/ServSafe-Allergens If you wish to take another course, please contact us prior to registering to verify it is approved.|The required signs are available on our website for printing. If you wish to pick up pre-printed signs in both English and Spanish, you can come to our office at 25 Moore Avenue, 2nd Floor, Mount Kisco, NY 10549 any Monday through Friday between the hours of 9:00 am and 4:00 pm.|Please review and post BOTH NYS and Westchester County required signage|If you have questions regarding this code, please feel free to contact your inspector directly, or you can call our o |
| 2022-03-29 | Re-Inspection | Critical: , Noncritical: 1, Violation Items: 10B Reinspection/Update inspection re: case # PHP-8536-22-MK-JQD8-FSE finds JPMcHale extermination service provided on 3/18/2022, no rodents or rodent droppings observed, temperature log for catering orders observed maintained since last inspection, other violations cited on last inspection report observed corrected at this time. Mail-in Waiver of Formal Hearing option permitted. Remaining violation to be checked for compliance at next routine inspection. |
| 2022-03-15 | Inspection | Critical: 1, Noncritical: 10, Violation Items: 10B; 11C; 11D; 14A; 14B; 15A; 15B; 16; 1H; 8D Notice of Hearing case # PHP-8536-22-MK-JQD8-FSE issued at this time re: pest control violations. Posted record indicates facility receives extermination service from JPMcHale, last posted service 1/19/2022, receipt indicates last service on 2/4/2022 - As discussed with operator, maintain posted record, provide at least 1x/month service and increase frequency as needed. Measured cold holding temperatures adequate at this time. Operator states all catered foods delivered cold, as discussed, take and log food temperatures prior to delivery to customer. Mail-in waiver of formal hearing to be considered upon reinspection on or after 3/29/2022. |
| 2020-06-03 | Inspection | Critical: , Noncritical: 1, Violation Items: 15A DISCUSSED WCDOH COVID-19 GUYIDELINES : FOOD SERVICE OPERATOR AND STAFF AT THIS TIME. A COPY GIVEN. NO RED VIOLATION(S) NOTED AT THE TIME OF INSPECTION. |
| 2019-11-08 | Inspection | Critical: , Noncritical: 4, Violation Items: 10B; 12C; 15A MANAGER STATED THAT WORK ORDER FOR 3 BAY SINK PIPING IS IN PLACE AWAITING TO BE FIXED. NO RED VIOLATION(S) NOTED AT THE TIME OF INSPECTION. ALL COLD HOLDING UNIT TEMPERATURES ACCURATE AT THIS TIME. NO RODENTS NOR SIGNS OF RODENTS OBSERVED AT THE TIME OF INSPECTION. |
| 2019-01-08 | Inspection | Critical: , Noncritical: , Violation Items: Please see paper report |
| 2018-05-09 | Inspection | Critical: , Noncritical: 1, Violation Items: 15B HACCP preformed |
| 2017-03-08 | Inspection | Critical: , Noncritical: 3, Violation Items: 11D; 15A note, automated dish machine out of order. HACCP performed |
| 2016-04-18 | Inspection | Critical: , Noncritical: 2, Violation Items: 15A; 8E |
| 2015-12-01 | Inspection | Critical: , Noncritical: 12, Violation Items: 10B; 11D; 12C; 14C; 15A; 15B; 8A; 8E RE-INSPECTION ON OR ABOUT 3 WEEKS|NO CRITICAL VIOLATIONS PRESENT |
| 2015-05-01 | Inspection | Critical: , Noncritical: 2, Violation Items: 14B; 15A |
| 2014-12-04 | Inspection | Critical: , Noncritical: 4, Violation Items: 10B; 14B; 15A; 8A |
| 2014-03-26 | Inspection | Critical: , Noncritical: , Violation Items: |
| 2013-03-18 | Inspection | Critical: , Noncritical: 1, Violation Items: 15B |
| 2012-09-17 | Inspection | Critical: , Noncritical: 2, Violation Items: 12E; 15A |
| 2012-02-21 | Inspection | Critical: , Noncritical: 1, Violation Items: 10B |
| 2011-10-18 | Inspection | Critical: , Noncritical: 3, Violation Items: 12E; 15B; 16 |
| 2011-03-21 | Inspection | Critical: , Noncritical: 1, Violation Items: 12C |
| Violation Item | Critical Violation | Violation Description |
|---|---|---|
| 1H | Critical Violation | Food from unapproved source, spoiled, adulterated on premises. |
| Not Critical Violation | ||
| 10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
| 12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 14A | Not Critical Violation | Insects, rodents present |
| 14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 14C | Not Critical Violation | Pesticide application not supervised by a certified applicator |
| 15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 16 | Not Critical Violation | Miscellaneous, Economic Violation, Choking Poster, Training. |
| 8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 8D | Not Critical Violation | Single service items reused, improperly stored, dispensed, not used when required |
| 8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Scarborough Fair Catering · Depot Square LLC | 230 East Hartsdale Avenue, Hartsdale, NY 10530 | Catering Operation | 2010-10-12 |
| Street Address |
837G MIDLAND AVENUE |
| City | YONKERS |
| State | NY |
| Zip Code | 10704 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Midland Tasty House Inc. | 857 Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2013-01-11 |
| Uncle Louie G's · Aiello's Italian Ices II Inc. | 837 A Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2015-04-02 |
| Saint Ann's School | 40 Brewster Avenue, Yonkers, NY 10701 | School K-12 Food Service | 2018-11-26 |
| Yonkers B.O.E. - P.S. #17 · Yonkers Ps #17 · Yonkers Board of Education | 745 Midland Avenue, Yonkers, NY 10704 | School K-12 Food Service | 2025-10-29 |
| Midland Bagel Cafe · Roy Coffee Shop Corp. | 868 Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2016-11-10 |
| Murphy's Law · 869 Midland Tavern Corp. | 869 Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2025-05-15 |
| Maggie's Martini Cafe · Glen Rowan Tavern & Grill Inc. | 837 Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2013-11-06 |
| Pj's Deli Inc. | 875 Midland Avenue, Yonkers, NY 10704 | Delicatessen | 2012-01-11 |
| What's for Dessert? Cb LLC | 837 G Midland Avenue, Yonkers, NY 10704 | Catering Operation | 2016-04-18 |
| Tasty House · Midland Gourmet Inc. | 857 Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2025-09-17 |
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| Golden Fountain of Yonkers Chinese Restaurant, Inc | 1232-1234 Yonkers Avenue, Yonkers, NY 10704 | Food Service Establishment | 2025-09-24 |
| Delite Bake Shop · 773 Yonkers Ave. Inc. | 773 Yonkers Avenue, Yonkers, NY 10704 | Bakery | 2025-10-22 |
| Boni Burger Inc | 977 Mclean Avenue, Yonkers, NY 10704 | Food Service Establishment | 2025-10-14 |
| Cafe Las Palomas Corp | 111 Crescent Place, Yonkers, NY 10704 | Food Service Establishment | 2025-10-18 |
| Honey Pizza Cc LLC | 2080 Mall Walk, Yonkers, NY 10704 | Food Service Establishment | 2025-10-14 |
| Showcase Cinema De Lux Cross County · Quincy Amusements Inc. | 2 South Drive, Yonkers, NY 10704 | Food Service Establishment | 2025-10-23 |
| Neha Palace · Princess Neha LLC | 27 Meyer Avenue, Yonkers, NY 10704 | Food Service Establishment | 2025-11-21 |
| The Dogg House, Inc · Dogg House, The | 541 Central Park Avenue, Yonkers, NY 10704 | Food Service Establishment | 2025-10-10 |
| Applebee's · Doherty Apple Nyc LLC | 1010 Mall Walk West, Yonkers, NY 10704 | Food Service Establishment | 2025-09-29 |
| Midland Avenue Pizzeria II, Inc. | 853 Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2025-09-17 |
| Find all businesses in the same zip code | |||
| Business Name | Address | Food Service Description | Inspection Date |
|---|---|---|---|
| B & D Depot · Dc Tolner Development LLC | 11400 State Route 21, Wayland, NY 14572 | Restaurant/Catering Operation | 2021-07-12 |
| Nee Nee's Kitchen (Catering) @ North Wind Bread · Nee Nee's Kitchen- Fse & Catering · NeeNee & Natty LLC | 45-53 North Street Unit #2, Middletown, NY 10940 | Catering Operation | 2025-03-10 |
| Depot Catering Corp. | 129 6th Street, Pelham, NY 10803 | Catering Operation | 2020-02-13 |
| D&R Depot Restaurant · DBA Hermes & Heset LLC. | 63 Lake Street, Leroy, NY 14482 | Food Service Establishment | 2025-10-15 |
| Bob's Bbq and Catering LLC · George Haskell | 5290 NYS Route 281, Homer, NY 13077 | Food Service Establishment | 2025-10-10 |
| PDT Catering · Pomme de Terre LLC | 126 Campbell AVENUE, Troy, NY 12180 | Catering Operation | 2024-12-24 |
| Chefs Catering · David Josephs Catering, Inc. | 2137 Merrick Road, Merrick, NY 11566 | Food Service Establishment | 2016-12-12 |
| Frontier Catering-Temporary Facility · Frontier Catering/Wyoming Co Jail | 5503 Broughton Road, Silver Springs, NY 14550 | Catering Operation | 2018-02-27 |
| Pnt Catering Corporation | 1101 Prospect Avenue, Westbury, NY 11590 | Catering Operation | 2018-05-15 |
| Garden Catering of Port Chester LLC | 140 Midland Avenue, Port Chester, NY 10573 | Food Service Establishment | 2025-11-24 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
| Subject | Business and Economy |
| Jurisdiction | State of New York |
| Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
| Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |