World of Beer (NYS Health Operation #914937) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 306 Hiawatha Boulevard West, Syracuse, NY 13204. The food service type is Food Service Establishment - Restaurant. The last inspection date is June 8, 2023.
NYS Health Operation ID | 914937 |
NYSDOH Gazetteer | 330100 |
Facility Name | World of Beer |
Operation Name | World of Beer |
Facility Address | 306 Hiawatha Boulevard West, Syracuse |
Permitted Corporation Name | Sandi Ventures LLC |
Permitted Operator Name | Neil Patel |
Address | 306 Hiawatha Boulevard West Syracuse NY 13204 |
Municipality | SYRACUSE |
County | ONONDAGA |
Local Health Department | Onondaga County |
Food Service Description | Food Service Establishment - Restaurant |
Permit Expiration Date | 2024-01-31 |
Inspection Date | 2023-06-08 |
Inspection Type | Re-Inspection |
Total Noncritical Violations | 3 |
Violations | Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; |
Inspection Comments | Reinspection on this date finds the majority of previously cited violations have been corrected. See the above remaining violations. Recommend abate, no further action necessary. |
Inspection Date | Inspection Type | Violations |
---|---|---|
2023-06-08 | Re-Inspection | Critical: 0, Noncritical: 3, Violation Items: 10B; 12D Reinspection on this date finds the majority of previously cited violations have been corrected. See the above remaining violations. Recommend abate, no further action necessary. |
2023-05-10 | Inspection | Critical: 0, Noncritical: 15, Violation Items: 10B; 11A; 11C; 11D; 12C; 12D; 15A; 8A; 8B; 8C; 9B At the time of inspection: |• Current 2023 Food Service Permit is posted.|• Metal stem/probe thermometer noted at facility. |• All coolers noted keeping potentially hazardous foods at or below 45 degrees F.|• All hot holding units noted keeping potentially hazardous foods at or above 140 degrees F.||DO NOT OPERATE and immediately notify this office at 315-435-6607 for the following: Loss of power, Loss of running water or hot water, sewage backup, flooding, fire, or fire suppression discharge.|*All complaints of possible food illness must be reported to this office within 24 hours- obtain contact information from complainant. |Please note this permit expires on January 31st 2024. Permit renewal paperwork will be mailed at the end of December. |
2022-11-15 | Inspection | Critical: 0, Noncritical: 10, Violation Items: 11D; 12D; 12E; 15A The dish machine is currently not operating, as the dish detergent is empty, and the plan is to use the 3 bay sink for washing the dishes. |
2022-06-02 | Inspection | Critical: 1, Noncritical: 3, Violation Items: 11C; 11D; 6A; 8A |
2022-01-10 | Re-Inspection | Critical: 0, Noncritical: 1, Violation Items: 15A Today's reinspection finds the majority of violations have been corrected. The cooler that was not keeping temp was taken out of service and replaced with another cooler. Accept stipulation and recommend abate the violation. No further action necessary. |
2021-12-13 | Inspection | Critical: 2, Noncritical: 7, Violation Items: 11C; 11D; 12E; 15A; 15B; 4A; 5E; 8A 2nd inspection for 2021. |
2021-04-05 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: Prep top cooler in main kitchen that was not keeping temperature is still in use, just set up the top portion with ice bins to keep small portions of food to less than 45 degrees F. There is no food stored below in the drawers. Pest control is now done by Ecolab, and there will be another bombing being done tonight, 4/5/21. Continue with treatments and with cleaning of all the cooking equipment and floors and edges, looking out for any areas of significant activity. Recommend to abate the violation, no further reinspection is necessary. |
2021-03-15 | Inspection | Critical: 1, Noncritical: 6, Violation Items: 11C; 11D; 12E; 14B; 15A; 5A; 8A Recently switched pest control companies from Erlich to Ecolab. There was paperwork signed Friday, and there is plans to schedule a treatment for this week. Recommend a revisit later this week to check the status of the kitchen. |
2020-01-07 | Inspection | Critical: 3, Noncritical: 2, Violation Items: 12D; 2C; 4A; 5B Monthly pest control is done by Erlich. |
2019-01-03 | Inspection | Critical: 0, Noncritical: 3, Violation Items: 10B; 11C; 15A |
2018-08-10 | Inspection | Critical: 0, Noncritical: 6, Violation Items: 11C; 12C; 14A; 15A |
2017-12-11 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: Reinspection on this date finds all previous violations have been corrected. Recommend abate, no further action is necessary. Continue with treatment as needed by pest control.|All paper mail please send to:|Neil Patel|8095 Squirrel Corn Lane|Manlius, NY 13104 |
2017-11-07 | Inspection | Critical: 4, Noncritical: 16, Violation Items: 10B; 11D; 12C; 12D; 12E; 14A; 14B; 15A; 15B; 2C; 5A; 5B; 5E; 8E Please fax or email receipts from Pest treatment services, as proof of treatments. Our fax is 315-435-6606, or email foodprotection@ongov.net|Please mail all correspondence to:|Neil Patel|8095 Squirrel Corn Ln|Manlius, NY 13104 |
2017-09-21 | Re-Inspection | Critical: 0, Noncritical: 0, Violation Items: Reinspection on this date shows previous violations have been corrected. One soap dispenser has been installed in the woman's restroom. One is still off the wall but will be replaced eventually. |
2016-11-17 | Inspection | Critical: 2, Noncritical: 5, Violation Items: 11C; 11D; 12E; 15A; 4A; 6A; 9B |
Violation Item | Critical Violation | Violation Description |
---|---|---|
2C | Critical Violation | Cooked or prepared foods are subject to cross-contamination from raw foods. |
4A | Critical Violation | Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
5A | Critical Violation | Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
5B | Critical Violation | Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
5E | Critical Violation | Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
6A | Critical Violation | Potentially hazardous foods are not kept at or above 140°F during hot holding. |
Not Critical Violation | ||
10B | Not Critical Violation | Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
11A | Not Critical Violation | Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
11C | Not Critical Violation | Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
11D | Not Critical Violation | Non food contact surfaces of equipment not clean |
12C | Not Critical Violation | Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
12D | Not Critical Violation | Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
12E | Not Critical Violation | Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
14A | Not Critical Violation | Insects, rodents present |
14B | Not Critical Violation | Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
15A | Not Critical Violation | Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
15B | Not Critical Violation | Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
8A | Not Critical Violation | Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
8B | Not Critical Violation | In use food dispensing utensils improperly stored |
8C | Not Critical Violation | Improper use and storage of clean, sanitized equipment and utensils |
8E | Not Critical Violation | Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
9B | Not Critical Violation | Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
World of Beer · Tapmasters NY LLC | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2015-11-24 |
World of Beer · Tapmasters Albany, LLC. | 1 Crossgates Mall Road, Albany, NY 12203 | Restaurant | 2016-04-13 |
World of Beer · Wob Albany, LLC. | 1 Crossgates Mall Road, Albany, NY 12203 | Restaurant | 2019-02-07 |
Street Address |
306 Hiawatha Boulevard West |
City | Syracuse |
State | NY |
Zip Code | 13204 |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
TGI Friday's Inc. | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2023-06-15 |
Jamba Juice · Denis Ventures, LLC | 306 Hiawatha Boulevard West, L219, Syracuse, NY 13204 | Restaurant | 2017-01-04 |
Sweet Yummy - 3rd Floor · BPKA Yogurt, Inc. | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2021-03-17 |
World of Beer · Tapmasters NY LLC | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2015-11-24 |
P.F. Chang's China Bistro, Inc. | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2023-05-09 |
TGI Friday's · SRAC Casual Dining, LLC | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2015-10-28 |
Revolutions of Destiny, LLC | 306 Hiawatha Boulevard West, H302, Syracuse, NY 13204 | Restaurant | 2016-09-15 |
Melting Pot (The) · 3 Pal's Inc. | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2018-06-21 |
Kung Fu Tea · Carousel Tea House Inc. | 306 Hiawatha Boulevard West, J209, Syracuse, NY 13204 | Restaurant | 2023-05-03 |
TGI Fridays · GC Fridays NY, LLC | 306 Hiawatha Boulevard West, Syracuse, NY 13204 | Restaurant | 2018-09-26 |
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Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
Destiny USA Stadium 19 · Hoyts Cinemas Corporation | 9586 Carousel Mall, Syracuse, NY 13204 | Restaurant | 2023-07-12 |
Razzle Dazzle Italian Ices | 9090 Destiny USA DRIVE, Syracuse, NY 13204 | Ice Cream Store | 2021-01-20 |
Cheesecake Factory @ Destiny USA (The) · The Cheesecake Factory Restaurants, Inc. | 306 Hiawatha Boulvard West, J112, Syracuse, NY 13204 | Restaurant | 2023-06-08 |
Uno Chicago Grill · Pizzeria Uno of Syracuse, Inc. | 9558 Carousel Center , Syracuse, NY 13290 | Restaurant | 2015-07-09 |
Wendy's · L.P.S. Enterprises of NY LTD. | 9562 Destiny USA DRIVE, Syracuse, NY 13204 | Restaurant | 2015-10-01 |
Koto Japanese Steakhouse · Koto Bistro Inc. | 9331 Destiny USA DRIVE, Syracuse, NY 13204 | Restaurant | 2017-09-18 |
Sweet Yummy · BPKA Yogurt, Inc. | 9090 Carousel Center DRIVE, Syracuse, NY 13290 | Restaurant | 2015-03-13 |
Dunkin Donuts · Upstate Foodservice-Carousel, LLC | 9520 Carousel Center, Syracuse, NY 13204 | Restaurant | 2023-11-02 |
Panera Bread #1532 · Panera, LLC | 9542 Destiny USA DRIVE, Syracuse, NY 13204 | Restaurant | 2023-09-18 |
Texas De Brazil (Syracuse) Corporation | 9090 Destiny USA DRIVE, Syracuse, NY 13204 | Restaurant | 2023-10-20 |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
St. Lucy's Auditorium · St. Lucy's Church | 425 Gifford STREET, Syracuse, NY 13204 | Food Service Establishment | 2023-10-04 |
110 Grill DU Syracuse LLC | 9090 Destiny USA Drive, FC15, Syracuse, NY 13204 | Restaurant | 2023-10-16 |
Cold Stone Creamery · SIP Empire Corporation | 9655 Destiny USA DRIVE, Syracuse, NY 13204 | Ice Cream Store | 2023-11-02 |
PSLA Concession Stand · Syracuse City School District | 226 Magnolia STREET, Syracuse, NY 13204 | Food Service Establishment | 2023-10-18 |
James Geddes Apartments · Syracuse Housing Authority | 312 Gifford STREET, Syracuse, NY 13204 | Food Service Establishment | 2023-10-12 |
Sbarro at Carousel Center · Sbarro, LLC | 9612 Destiny USA Drive, FC-06, Syracuse, NY 13204 | Restaurant | 2023-10-16 |
Porter Elementary School · Syracuse City School District | 512 Emerson Avenue, Syracuse, NY 13204 | School K-12 Food Service | 2023-10-24 |
Singers Karaoke Club · Singers Inc. | 1345 Milton AVENUE, Syracuse, NY 13204 | Restaurant | 2023-10-06 |
Preserve @ 405 (The) · Harbor Enterprises of Syracuse, Inc. | 405 Spencer STREET, Syracuse, NY 13204 | Restaurant | 2023-10-04 |
PEACE Sr Nutr @ Providence House Apartments · Peace Inc. | 1700 WEST Onondaga STREET, Syracuse, NY 13204 | SOFA Prep Site-State Office for the Aging | 2023-10-16 |
Find all businesses in the same zip code |
Business Name | Address | Food Service Description | Inspection Date |
---|---|---|---|
BEER MIRIAM Food Service | 99 Mill Hook Road, Accord, NY 12404 | Food Service Establishment | 2023-07-28 |
The Beer Garden · Beer Garden, The · Hawtree Creek LLC | 43 Woodcleft Avenue, Freeport, NY 11520 | Restaurant | 2018-07-07 |
Ron Blacks Beer Hall · 181a Associates Inc. | 181 Mamaroneck Avenue, White Plains, NY 10601 | Food Service Establishment | 2023-06-13 |
Burgers and Beer of Hammondsport · Luna Mezza Grille, Inc. | 41 Shethar Street, Hammondsport, NY 14840 | Restaurant | 2023-06-27 |
Beer Garden & Restaurant Corp | 887 Midland Avenue, Yonkers, NY 10704 | Food Service Establishment | 2023-11-09 |
World Olivet Assembly Food-Hayden Hall · World Olivet Assembly - Hay · World Olivet Assembly, Inc. | 115 Dover Furnace Road, Dover Plains, NY 12522 | Restaurant | 2021-09-21 |
Garland City Beer Works · River Hens LLC Dba Garland City Beer Wrk | 321 Howk STREET, Watertown, NY 13601 | Restaurant | 2020-07-24 |
World Bar of Syracuse, Inc. | 134 EAST Genesee STREET, Syracuse, NY 13202 | Restaurant | 2016-11-18 |
Growler's Beer Bistro · Two Beer Guys LLC | 25 Main Street, Tuckahoe, NY 10707 | Food Service Establishment | 2018-10-26 |
Burgers Around The World · Burger's Around The World · E C Farrow, Corp | 162 Prospect Street, Ballston Spa, NY 12020 | Food Service Establishment | 2021-08-27 |
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This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.
Subject | Business and Economy |
Jurisdiction | State of New York |
Data Provider | New York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection |
Source | data.ny.gov |
The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description. There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc. To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide. |