Angry Rooster Deli, LLC

3178 State Street, Caledonia, NY 14423

Overview

Angry Rooster Deli, LLC (NYS Health Operation #961056) is a food service facility in inspected by inspected by New York State Department of Health (NYSDOH). The registered business location is at 3178 State Street, Caledonia, NY 14423. The food service type is Food Service Establishment - Restaurant/Catering Operation. The last inspection date is April 23, 2019.

Facility Overview

NYS Health Operation ID961056
NYSDOH Gazetteer255100
Facility NameANGRY ROOSTER DELI
Operation NameANGRY ROOSTER DELI, LLC
Facility Address3178 STATE STREET, Caledonia
Permitted Operator NameHelen Serafine
Address3178 State Street
Caledonia
NY 14423
MunicipalityCALEDONIA
CountyLIVINGSTON
Local Health DepartmentLivingston County
Food Service DescriptionFood Service Establishment - Restaurant/Catering Operation
Permit Expiration Date2022-06-01

Last Inspection Results

Inspection Date2019-04-23
Inspection TypeInspection
Total Noncritical Violations1
Violations12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Inspection CommentsCold holding temperatures collected satisfactory. Hot holding temperatures for soups and all steam unit items satisfactory. Discussed cooling procedure with operator. Satisfactory air gaps on sinks in kitchen.

Inspection Results

Inspection DateInspection TypeViolations
2023-04-18InspectionCritical: 0, Noncritical: 0, Violation Items:
No violations noted at time of inspection. Monitor glass front single door cooler, temperature borderline at time of inspection.
2022-04-25Re-InspectionCritical: 0, Noncritical: 0, Violation Items:
Reinspection of coolers. Front display cooler and rear glass door cooler in temperature at time of inspection
2022-04-22InspectionCritical: 3, Noncritical: 0, Violation Items: 1H; 5B; 5E
Facility will be designated high risk effective immediately due to large volume cooling. HACCP to occur to address cooling practices, and reinspection to assess cooler function. Operator completed servsafe 3/28/22.
2019-04-23InspectionCritical: 0, Noncritical: 1, Violation Items: 12E
Cold holding temperatures collected satisfactory. Hot holding temperatures for soups and all steam unit items satisfactory. Discussed cooling procedure with operator. Satisfactory air gaps on sinks in kitchen.
2018-04-24InspectionCritical: 2, Noncritical: 2, Violation Items: 12E; 5A; 6A; 8F
The steam table was turned up to maintain 140 degrees F.|The pasta was added to the soup for cooking.
2017-06-22InspectionCritical: 2, Noncritical: 0, Violation Items: 2C; 5B
Eggs moved to lower shelf|Meatballs discarded|HACCP will be completed with the owner within 14 days

Violation Code Descriptions

Violation ItemCritical ViolationViolation Description
1HCritical ViolationFood from unapproved source, spoiled, adulterated on premises.
2CCritical ViolationCooked or prepared foods are subject to cross-contamination from raw foods.
5ACritical ViolationPotentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
5BCritical ViolationPotentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
5ECritical ViolationEnough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
6ACritical ViolationPotentially hazardous foods are not kept at or above 140°F during hot holding.
Not Critical Violation
12ENot Critical ViolationHandwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
8FNot Critical ViolationImproper thawing procedures used

Location Information

Street Address 3178 STATE STREET
CityCaledonia
StateNY
Zip Code14423

Businesses in the same location

Business NameAddressFood Service DescriptionInspection Date
Sue & Dean's Deli 3178 State Street, Caledonia, NY 14423Restaurant2011-09-27

Businesses in the same zip code

Business NameAddressFood Service DescriptionInspection Date
Genesee Country Campground Inc 40 Flint Hill ROAD, Caledonia, NY 14423Food Service Establishment2021-08-20
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Limerock Speedway, Inc 21 Flint Hill Road, Caledonia, NY 14423Food Service Establishment2018-09-01
Reminisce Soda Fountain, Inc 3013 WEST Main STREET, Caledonia, NY 14423Restaurant/Catering Operation2023-11-09
Caledonia Mumford Elementary 99 North STREET, Caledonia, NY 14423School K-12 Food Service2023-10-16
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Dataset Information

This dataset includes about 90k food service facilities inspected by New York State Department of Health (NYSDOH). In New York State, environmental health protection programs are carried out at the central, regional, district and county levels. Each service facility is registered with facility name, business address, inspection dates, violations, etc.

SubjectBusiness and Economy
JurisdictionState of New York
Data ProviderNew York State Department of Health (NYSDOH), Bureau of Community Environmental Health and Food Protection
Sourcedata.ny.gov

Dataset Details

The New York State Department of Health's Bureau of Community Environmental Health and Food Protection works to protect the public health by assuring that food service establishments are operated in a manner that eliminates hazards through design and management, resulting in a decreased incidence of foodborne illness in our communities. The Bureau's Food Protection Program also coordinates foodborne outbreak investigations, analyzes the findings and uses this information to develop regulations and guidance designed to prevent similar outbreaks in the future. This data includes the name and location of food service establishments and the violations that were found at the time of their inspections. Violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations; this data set is limited to the violation number and the corresponding general violation description.

There are over 90,000 food service establishments in New York State. The Food Protection Program provides guidance and assistance to county and city health departments and State District Offices which in turn permit and inspect food service establishments, some institutional food services, temporary and mobile food service establishments and food and beverage vending machines. Each food service establishment is registered with facility name, business address, inspection dates, violations, etc.

To give New Yorkers the access they deserve to government data and information, Governor Andrew M. Cuomo launched the Open NY initiative in March 2013 and signed Executive Order 95. It directs state agencies to identify, catalog, and publish their data on the state's open data website administered by the Office of Information Technology Services (ITS). Open NY increases transparency, improves government performance, empowers New Yorkers to participate in government, and encourages research and economic opportunities statewide.