IZZY MANHATTAN DELI CORP (doing business as NASSAU FINEST DELI) is retail food store in Brooklyn licensed by the Division of Food Safety & Inspection of NYS Department of Agriculture and Markets. The license number is #672046. The business location is at 183 Nassau Ave, Brooklyn, NY 11222, in the county of KINGS. The operation type is Store. The establishment types of the store are A - Store, C - Food Manufacturer.
| License Number | 672046 |
| Entity Name | IZZY MANHATTAN DELI CORP |
| DBA Name | NASSAU FINEST DELI |
| Address | 183 Nassau Ave Brooklyn NY 11222 |
| County | KINGS |
| Operation Type | Store |
| Establishment Type | A - Store C - Food Manufacturer |
| Square Footage | 1500 |
| Inspection Date | Grade | Address | Deficiency Number |
|---|---|---|---|
| 2024-11-12 | A | 183 Nassau Ave, Brooklyn, NY 11222 | |
| 2021-08-19 | A | 183 Nassau Ave, Brooklyn, NY 11222 | |
| 2021-06-21 | C | 183 Nassau Ave, Brooklyn, NY 11222 | 10A 09G 10B 11C 10C 11A 09A 12A 15E 15C 12B 13D 14B 10D 16A 09E 15F 16D 04F 06B 15A 09C |
| Deficiency Description: 10A -Exterior retail doors are not properly screened with gaps larger than 1/4 inch at sides and bottom. 09G -Proper chlorine sanitizer test devices are not available in deli food preparation area. 10B -Establishment has insufficient space in retail and basement to accommodate operations with food and non-food items stored directly against wall hampering proper inspection and cleaning. 11C -Food worker is drinking beverage in the deli food preparation area as indicated by personal cup stored on top of deli display case cooler. 10C -Deli food preparation area and basement ceilings are in disrepair with gaps larger than 1/4 inch. -Deli food preparation area and basement floors are soiled with a moderate accumulation of spilled materials. 11A - Food worker in the deli food preparation area are not taking precautions to prevent contamination of foods as follows: personal cellphone stored on top of deli cooler case. 09A -Handwash facility in restroom | |||
| 2021-03-24 | B | 183 Nassau Ave, Brooklyn, NY 11222 | 15C 09F 09G 10C 15A 10B 12B 12A 11C 11B 10D 15E 15F 15D 13D 14A 09A 09C 16A 06B |
| Deficiency Description: 15C - Deli display cooler is not properly maintained as follows: sliding door is broken and joined with clear tape. Lower cabinets exhibit loose materials and food debris. 09F - Chlorine sanitizing solution in deli food preparation area is not available. Management instructed to prepare proper sanitizing solution during inspection. - Wiping cloths in deli food preparation area are not properly stored in sanitizing solution when not in use. 09G - Proper sanitizer test devices are not available in deli area. 10C - Floor in basement food storage area is soiled and exhibit holes. - Ceiling in basement food storage area is in disrepair. - Walls in basement food storage area exhibit rough pitted surfaces. 15A - Poly cutting board has a moderate build-up of knife scores and dried food stains on food contact surfaces. 10B - Establishment has insufficient space to accommodate operations in retail area with food items stored directly against wall and on the floor hampering proper inspection and cleaning. | |||
| 2020-09-08 | B | 183 Nassau Ave, Brooklyn, NY 11222 | 09C 09F 09G 10A 10B 10C 10D 11B 04A 12A 15C 16A 15D 13D 14A 14B 15A |
| Deficiency Description: 09C - Restroom facility lacks self-closing door. 09F - Chlorine sanitizing solution in deli food preparation area has excessive concentration. - Wiping cloths in deli food preparation area are not properly stored in sanitizing solution when not in use. 09G - Proper sanitizer test devices are not available in deli area. 10A - Exterior exit doors exhibit spaces greater than 1/4 inch at sides. 10B - Establishment has insufficient space to accommodate operations in retail area with food items stored directly against wall and on the floor hampering proper inspection and cleaning. 10C - Floor in deli food preparation area is heavily soiled with food debris and loose materials. - Floor in basement food storage area exhibit holes. - Ceiling in basement food storage area is in disrepair and exhibit holes. - Ceiling and walls in basement food storage area have rough pitted surfaces. 10D - Refuse containers in deli food preparation area are not covered when not in use. 11B - Food worker in t | |||
| Street Address |
183 NASSAU AVE |
| City | BROOKLYN |
| State | NY |
| Zip Code | 11222 |
| Business Name | Address | Inspection Date |
|---|---|---|
| Garden Market II Corp | 162 Nassau Ave, Brooklyn, NY 11222 | 2025-02-12 |
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| Park Deli In Greenpoint LLC | 170 Nassau Avenue, Brooklyn, NY 11222 | |
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| Diamond Deli Inc | 162 Nassau Ave, Brooklyn, NY 11222 | 2020-11-24 |
| New Poland Food Market Inc | 170 Nassau Ave, Brooklyn, NY 11222 | 2017-07-11 |
| Wz Krajan Inc | 160 Nassau Ave, Brooklyn, NY 11222 | 2024-02-12 |
| Business Name | Address | Inspection Date |
|---|---|---|
| Prospect Butcher Greenpoint LLC | 113a Nassau Ave ##, Brooklyn, NY 11222 | 2025-05-30 |
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This dataset includes 30 thousand retail food stores licensed by the NYS Department of Agriculture and Markets. This license applies to any retail food store within New York where food and food products are offered to the consumer and intended for off-premises consumption and conducts no food processing. This includes stores that sell fluid milk, shell eggs, and refrigerated meats. Each business entity is registered with license number, entity name, business name, location, etc.