FACTURA MEAT MARKET CORP (doing business as FACTURA MEAT MARKET) is retail food store in Brooklyn licensed by the Division of Food Safety & Inspection of NYS Department of Agriculture and Markets. The license number is #747162. The business location is at 380 Etna St, Brooklyn, NY 11208, in the county of KINGS. The operation type is Store. The establishment types of the store are A - Store, C - Food Manufacturer.
| License Number | 747162 |
| Entity Name | FACTURA MEAT MARKET CORP |
| DBA Name | FACTURA MEAT MARKET |
| Address | 380 Etna St Brooklyn NY 11208 |
| County | KINGS |
| Operation Type | Store |
| Establishment Type | A - Store C - Food Manufacturer |
| Square Footage | 1500 |
| Inspection Date | Grade | Address | Deficiency Number |
|---|---|---|---|
| 2025-11-12 | C | 380 Etna St, Brooklyn, NY 11208 | 13A 09G 04A 12A 13B 04F 15D 09F 14B 10A 10C 09C 09E |
| Deficiency Description: 13A - 21B. The establishment conducts food processing activities and does not have a valid Article 20-C License. Licensable operations, are listed in the memo section of this report. License application and instructions left with management. 09G - Proper sanitizer test devices are not available/in use in deli area. 04A - The interior of the deli slicer had extensive buildup of dark, dried food residues across food contact surfaces. Equipment properly cleaned and sanitized during inspection. 12A - The internal temperature of fried pork chop in seam table in deli was measured at 129 degrees Fahrenheit. Management was advised to keep all hot foods at or above 135 degrees Fahrenheit. 13B - Allergen notice for staff is not posted for employees involved in food preparation. The firm's menu or menu board lacks the required "If you have a food allergy, please notify us" statement. 04F - One live roach was noted crawling under coffee machine on the table in the deli.- One live roach was noted crawling o | |||
| 2022-02-24 | A | 380 Etna St, Brooklyn, NY 11208 | |
| 2021-09-24 | C | 380 Etna St, Brooklyn, NY 11208 | 09G 12A 04A 04F 09A 09F 10A 15E 10B 12B 12D 13A 14B 14C 15A 15B 15C 09C 16D 16A 10C 10D |
| Deficiency Description: 09G - Proper sanitizer test devices are not available/in use in the establishment. 12A - Raw chicken package in the retail cooler is stored top of raw beef package, keeps food at risk of cross-contact. Conditions cleared during inspection. 04A - Poly cutting board in the deli food preparation area has extensive deep knife scores, dark matter across food contact surfaces. Equipment removed from service during inspection. - Band saw machine in the meat preparation area has extensive buildup of dark, dried food residues across food contact surfaces. Firm slices raw meat with this equipment. Equipment dismantled for proper cleaning and sanitizing during inspection. 04F - 5-10 live cockroaches are present on floor, under sink and wall crevices in the deli food preparation area. 09A - Handwash facility in deli food preparation area is observed to be temporarily cluttered with soiled utensils. Condition corrected during inspection. - Hand wash facility in the basement toilet room is observed to lack sani | |||
| 2021-06-02 | C | 380 Etna St, Brooklyn, NY 11208 | 15A 15C 15D 15E 15F 14B 09A 13A 04A 04F 09E 09F 10A 10B 11C 10C 10D 09G 11B |
| Deficiency Description: 15A - Poly cutting board in deli food preparation area has a moderate build-up of dried food residues on food contact surfaces. 15C - Dairy and beverage display cooler in retail area is not properly maintained as follows: vent guards are dust laden and shelves peeling paint and dust. 15D - Thermometer in meat display cooler is not accurate to 2°F. Temperature noted at 38*F. 15E - Unused blender in deli food preparation area is soiled with white and gray mold-like substance. 15F - Shelves in retail area are dust laden. 14B - Two live flies are noted flying around in meat preparation area. 09A - Handwash facility in deli food preparation area is observed to be temporarily cluttered with soiled utensils. Condition corrected during inspection. 13A - 21B. The establishment conducts food processing activities and does not have a valid Article 20-C License. Licensable operations, as stated by management and observed, are listed in the memo section of this report. Management states proper applic | |||
| Street Address |
380 ETNA ST |
| City | BROOKLYN |
| State | NY |
| Zip Code | 11208 |
| Business Name | Address | Inspection Date |
|---|---|---|
| Mi Campo Meat Market&Deli Corp | 380 Etna St, Brooklyn, NY 11208 | 2018-01-29 |
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This dataset includes 30 thousand retail food stores licensed by the NYS Department of Agriculture and Markets. This license applies to any retail food store within New York where food and food products are offered to the consumer and intended for off-premises consumption and conducts no food processing. This includes stores that sell fluid milk, shell eggs, and refrigerated meats. Each business entity is registered with license number, entity name, business name, location, etc.